The Wild Turkey Rare Breed review

Company: Wild TurkeyVol: 56.4%Age: NASClassification: Kentucky Straight Bourbon WhiskeyBreakdown: 75% corn, 13% rye, 12% malted barleyPrice: c. £50PreambleIt’s been 2½ years since our Wild Turkey Rare Breed review hit the World Wide Web. So what update…

Company: Wild Turkey
Vol: 56.4%
Age: NAS
Classification: Kentucky Straight Bourbon Whiskey
Breakdown: 75% corn, 13% rye, 12% malted barley
Price: c. £50

Preamble

It’s been 2½ years since our Wild Turkey Rare Breed review hit the World Wide Web. So what updates do we have for you with regards to this bourbon? Well the Mystic Megs (Google it as this this just may be a British cultural reference too far for our US friends) of the Bourbon World were right in our prediction of the next Rare Breed whiskey. It was indeed released at a higher ABV of 58.4%. Prediction would actually be quite a claim as it was all over the internet at the time. This strength also makes it the highest ever ABV in the entire Rare Breed collection and has continued to be so for the last 3 years.

It remains no secret that this barrel proof bourbon is a blend of 6, 8 and 12 year old whiskey. Many reviewers note that today’s Rare Breed taste profile leans it more towards that of 6-8 year old whiskeys and that the contributions from the 12 year old barrels are very limited. For the moment we are unable to make comment as neither of us has yet purchased the latest release. Price wise, it has definitely held its own in the marketplace and now can be found in the UK for as low as £45.00, which is an absolute Brucie Bonus (Sorry you will need to Google that one too).

Regular readers will know there is not a lot about the Wild Turkey brand that we don’t like, and they continue to increase their portfolio and excite us with their new releases. Both ends of the spectrum are covered with the easily affordable and accessible Wild Turkey Longbranch (which made it onto our 2018 Wish List) all the way up to the  latest Master’s Keep series release of Wild Turkey Cornerstone Rye, which is perhaps just about within our special occasion budget but is almost certainly geographically unobtainable.

So from this very short update we now have a new list of Bourbon Gents Must Do’s

1. Drink more Rare Breed

2. Buy Rare Breed 58.4

3. Buy Longbranch and stop being a plonker like Rodney (last Google of the day)

4. Remember to stop using British cultural references

5. Sell up, pack our bags, tell the kids we’re going to Disneyland and move to Kentucky

Review Updated - August 2019

History

For us the Wild Turkey brand is as American as apple pie and baseball. The Ripy brothers opened their family distillery in 1869 at Lawrenceburg, Kentucky. There are now 9 different offerings of Wild Turkey (not including the Russel’s Reserve range), the latest being the Wild Turkey Master’s Keep Decades which is a blend of whiskies between 10 and 20 years of age.

Rare Breed is a single barrel offering and has been around since 1991 (significantly longer than most other single barrels) and originally each release was identified by batch numbers but nowadays the batch numbers have been dropped and each new release is denoted by its unique ABV percentage. The latest release (2015) is at 56.4% ABV and is regularly reported to be a blend of 6, 8 and 12 year old bourbons. As this is not actually confirmed anywhere, you are also unlikely ever to find out what percentage of each aged bourbon contributes to the finished product. There are rumours that the next Rare Breed release will be an even higher ABV rating of 58.4%.

Wild Turkey’s master distiller, Jimmy Russell, apparently prefers to drink this straight after it's been chilled in the freezer. Let’s just say we will take his word for it on that one!

The Review

Nose

What we got – Initially a strong burst of alcohol with aromas of orange, cherry and marzipan. If a nose could be described as rich, this would be it (Mr Pie). Enormously sweet (almost liqueur'ish) with a quite weird cigar smoke/ash, leather and creaminess nose (Mav)

What they say we should get - Traditional bourbon notes of vanilla, nutmeg, caramel, and molasses on the nose, along with a hint of tobacco

Palate

What we got – Definite hint of spice...... followed by an enormous whoosh! The heat and strength of the alcohol hits you very hard. As this fades it gives way to a sweetness which in turn is followed by a smoky finish. The orange is completely lost from the nose

What they say we should get – Full of cinnamon, brown sugar, honey, toasted oak, and nutmeg

Finish

What we got – Long, very long, and changes as it fades

What they say we should get – Long with cinnamon and honey notes

Summary

The tasting notes for this bourbon are probably the longest and most complexed we’ve written so far. It is without doubt an extraordinary whiskey. It may also be the first bourbon reviewed to which we can attribute phases on the palate when tasting. Spice, pepper, alcohol, heat and sweetness are delivered in that order. Finally it ends with a smoky ash finish. However neither of us called out the experts references to cinnamon and nutmeg.

Mr Pie described drinking this bourbon as being almost overwhelmed by what’s in your mouth, and although is not normally known as a huge fan of the higher proof bourbons he scored this one quite highly. Mav openly prefers the caramel and sweet flavours of the 81 and certainly favours that over the Rare Breed for an everyday sipper (he's awaiting the hate mail as we speak).

One point we should bring up though is do you really need to spend over £50 to have this in your collection when you can buy the Wild Turkey 101 for £30? After all it is the exact same mash bill, similar aged whiskey (yes there is no 12 year old, but how much of the 12 year old do you actually get?) and is still a healthy 50.5%. We'll leave that question up to you to tell us!

The messages here are confusing for us, and no doubt to you the reader, as to where we see this bourbon fitting in our drinking preferences. The one thing the Gents both agree on though is that this is not a drink to start an evening with, but would sit nicely as a final night cap to be had at the end of a busy weekend.

Score

7 out of 10 - Mav

8 out of 10 – Mr. Pie

Original Review Posted - February 2017

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Four Roses Small Batch Select Review

Here today is Four Roses first new product in 12 years. It is a blend of V, K, and F yeasts across both their high rye and higher rye mashbills. As a Four Roses fanboy who loves the K and V recipes and has had some success with F, I was personally very…

Here today is Four Roses first new product in 12 years. It is a blend of V, K, and F yeasts across both their high rye and higher rye mashbills. As a Four Roses fanboy who loves the K and V recipes and has had some success with F, I was personally very excited for this product. Four Roses Single Barrel is one of my rotating daily drivers and though the price here would prevent it from working its way into daily rotation, I have high expectations this will be a quality product worthy of the occasional splurge purchase.
bottle
Kentucky Straight Bourbon Whiskey; Aged 6-7 years; 52% ABV; Non-chill Filtered; $60
Nose: Caramel, red fruits, and a good amount of sugary oak. I say this over and over again but to me the classic Four Roses calling card is caramel covered red fruits, like candy red apples. The nose here has that in droves. There is also a bit of sugary sweet cinnamon spice like big red gum which I would attribute to OBSK. Things are off to a good start.
Taste: All of the same from the nose. Sugary wood, sugary spice, sugary red fruits. The finish has some chocolatey red fruits and a touch of milder spice that linger for a while. Overall the wood depth seems spot on for 7ish years old and there are only faint hints of untamed ethanol in the mix.
Thoughts: I was expecting a lot and this delivered. It tastes like quintessential, classic Four Roses. The price is reasonable, I didn't have a hard time finding it, and I could have bought as much of it as I wanted. My only knock is I wish it had a touch more age and maybe a tad more proof, like say 8 years and 107 but in this day and age of bourbon hysteria I am pretty happy with it as is. 
Rating: B
Note that price is not considered when assigning a rating. 

“If it’s not straight, you must abate” blind tasting

Time for another drinking for science post.  This time it’s a blind tasting conducted within the Houston Bourbon Society, HBS, with 15 tasters of 18 straight whiskies.  This is the 3rd time I’ve done a blind tasting with this group. Here is a link that covers previous blind tastings – https://tater-talk.com/2018/01/23/blind-tasting-of-20-american-whiskies/.  This time when I … Continue reading ““If it’s not straight, you must abate” blind tasting”

Time for another drinking for science post.  This time it’s a blind tasting conducted within the Houston Bourbon Society, HBS, with 15 tasters of 18 straight whiskies.  This is the 3rd time I’ve done a blind tasting with this group. Here is a link that covers previous blind tastings – https://tater-talk.com/2018/01/23/blind-tasting-of-20-american-whiskies/.  This time when I recruited the tasters I specifically ask for volunteers that had not participated in the previous 2 blind tastings.  HBS has over 6,000 members and if you are a part of this group you’re likely a bourbon enthusiast so you know a little more than the average consumer.  Are these folks expert tasters? Perhaps or perhaps they represent and score whiskies like the average bourbon enthusiast. 

In the past blind tastings, I’ve used a 100 point scale system.  In this system most whiskies score in the 60-100 point range and so below 60 becomes meaningless.  This time I switched to a more simple 0-5 scale, with 5 points being the best whiskey possible and 0 points being the worst.  2.5 points would be the middle of the road. Tasters scored each whiskey in either whole or half points. Tasters turned in scores of 3 whiskies each week, so this tasting lasted 6 weeks.  I instructed the tasters to score each whiskey on its own, preferably tasted on different nights.

The theme of this tasting was straight whiskies; specifically Straight Bourbon or Straight Rye.  Whiskies that are finished in a secondary cask that previously held wine or another spirit are no longer straight whiskies and did not qualify for inclusion.  Straight Whiskies are the product of only 1 state and aged at least 2 years. I also tried to keep the proof range much narrower than in my previous blind tastings.  This time the lowest proof was 90 and the highest proof was 116.8.

The results:

Sorted by Median:

link to graphs in larger format – https://photos.app.goo.gl/UgurGZBgge83ErFt8

So should you draw some sort of line at the top and never try any whiskey below that line?  Keep in mind that for every one of the whiskies at least one of the 15 tasters scored it 3.5 points, meaning they really liked it.  You like what you like; it does not matter if this particular groups overall score is lower than you expected. For example, I particularly enjoy OF Rye which scored very poorly; I’m still going to buy another bottle, and soon as my open bottle is finished. 


Most of the whiskies selected are current versions purchased right before this tasting began.  The GB Balmorhea were 2 375ml bottles, which I have been told was the first batch. Barrell Bourbon HBS Mr Blue was a 14 year pick of TN Straight Bourbon done in 2018.  The OWA bottle was from my bunker; I included this as a thanks to the volunteer tasters for their time. They were a great group providing very good tasting notes and completing scores on time each week.  

My personal observations are current Wild Turkey Rare Breed is a great Straight Bourbon, easy to find and at a reasonable price.  Henry McKenna, at least the normal single barrel that us every day folks randomly buy off the shelf, is a solid bourbon, but it’s not the world’s best whiskey no matter what some asinine award show proclaims. 


“If it’s not straight, you must abate” blind tasting

Time for another drinking for science post.  This time it’s a blind tasting conducted within the Houston Bourbon Society, HBS, with 15 tasters of 18 straight whiskies.  This is the 3rd time I’ve done a blind tasting with this group. Here is a link that covers previous blind tastings – https://tater-talk.com/2018/01/23/blind-tasting-of-20-american-whiskies/.  This time when I … Continue reading ““If it’s not straight, you must abate” blind tasting”

Time for another drinking for science post.  This time it’s a blind tasting conducted within the Houston Bourbon Society, HBS, with 15 tasters of 18 straight whiskies.  This is the 3rd time I’ve done a blind tasting with this group. Here is a link that covers previous blind tastings – https://tater-talk.com/2018/01/23/blind-tasting-of-20-american-whiskies/.  This time when I recruited the tasters I specifically ask for volunteers that had not participated in the previous 2 blind tastings.  HBS has over 6,000 members and if you are a part of this group you’re likely a bourbon enthusiast so you know a little more than the average consumer.  Are these folks expert tasters? Perhaps or perhaps they represent and score whiskies like the average bourbon enthusiast. 

In the past blind tastings, I’ve used a 100 point scale system.  In this system most whiskies score in the 60-100 point range and so below 60 becomes meaningless.  This time I switched to a more simple 0-5 scale, with 5 points being the best whiskey possible and 0 points being the worst.  2.5 points would be the middle of the road. Tasters scored each whiskey in either whole or half points. Tasters turned in scores of 3 whiskies each week, so this tasting lasted 6 weeks.  I instructed the tasters to score each whiskey on its own, preferably tasted on different nights.

The theme of this tasting was straight whiskies; specifically Straight Bourbon or Straight Rye.  Whiskies that are finished in a secondary cask that previously held wine or another spirit are no longer straight whiskies and did not qualify for inclusion.  Straight Whiskies are the product of only 1 state and aged at least 2 years. I also tried to keep the proof range much narrower than in my previous blind tastings.  This time the lowest proof was 90 and the highest proof was 116.8.

The results:

Sorted by Median:

link to graphs in larger format – https://photos.app.goo.gl/UgurGZBgge83ErFt8

So should you draw some sort of line at the top and never try any whiskey below that line?  Keep in mind that for every one of the whiskies at least one of the 15 tasters scored it 3.5 points, meaning they really liked it.  You like what you like; it does not matter if this particular groups overall score is lower than you expected. For example, I particularly enjoy OF Rye which scored very poorly; I’m still going to buy another bottle, and soon as my open bottle is finished. 


Most of the whiskies selected are current versions purchased right before this tasting began.  The GB Balmorhea were 2 375ml bottles, which I have been told was the first batch. Barrell Bourbon HBS Mr Blue was a 14 year pick of TN Straight Bourbon done in 2018.  The OWA bottle was from my bunker; I included this as a thanks to the volunteer tasters for their time. They were a great group providing very good tasting notes and completing scores on time each week.  

My personal observations are current Wild Turkey Rare Breed is a great Straight Bourbon, easy to find and at a reasonable price.  Henry McKenna, at least the normal single barrel that us every day folks randomly buy off the shelf, is a solid bourbon, but it’s not the world’s best whiskey no matter what some asinine award show proclaims. 


Top Ten: Rye Whiskey

Its that time of the year again folks, where the Gents get locked away in Bourbon Gents HQ and are not released until a Top 10 has been finalised. This time though, it was different, Mr Pie was putting his case forward to post a Top 10 of Rye Whiskey o…

Its that time of the year again folks, where the Gents get locked away in Bourbon Gents HQ and are not released until a Top 10 has been finalised. This time though, it was different, Mr Pie was putting his case forward to post a Top 10 of Rye Whiskey on a Bourbon website.

The tension was unbearable, the Queensberry rules were quickly read and, in time honoured tradition, were dismissed and a good old-fashioned scrap developed. In the Gents minds the fight which ensued was a cross between The Rock vs Vin Diesel and Maximus Decimus Meridus vs Tigris of Gaul, when in reality it was probably more like the Oliver Reed v Alan Bates fight scene in Women in Love (look it up, parental guidance is recommended). In a step-over arm-lock camel clutch hold Mav finally gave in, and so Top Ten Ryes it is.

Deciding on any Top 10 in the world of whiskey is, as you can imagine, extremely difficult and of course very subjective but above all it is a personal choice. We do not like to include anything that we haven’t tasted and thus we have used a combination of our website scores, individual scoring metrics and the old memory bank to decide on our list. There are still several American and Canadian Rye’s out there that we haven’t managed to track down and we are in no doubt these would be contenders for this Top 10. Booker’s, Knob Creek Cask Strength, Peerless, Colonel E H Taylor Jr, Lot No. 40, Hockstadter’s Family Reserve and Masterson’s 10 to name but many.

So strap in, brace yourself, because here comes the Bourbon Gents Top 10 Rye Whiskey.

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Number 10

Sazerac Straight Rye

If we ever get around to writing up a Top 10 bottle designs, then this surely would be placed near the top. The name derives from a New Orleans coffee house and a cocktail which started life with cognac as its primary ingredient before being replaced with whiskey. Today’s whiskey is made at the Buffalo Trace distillery with no official age statement, but rumours are that it is at least 6 years old. In our review we concluded the rye to be a great daily sipper and well worth a place in your collection for its versatility of use in the home bar.

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Number 9

Few Cask Strength Rye

A late consideration for the Top 10 as we’ve only just recently opened our samples. These were very kindly donated to the Gents by Aiden Bertie (@bobafett2k6) who just so happened to write up the whiskey for our first ever guest review.

A very generous 70% rye content in the mash bill from Few Spirits, who boast proudly that they are one of only a ‘few’ distilleries to remain handcrafted and small batched. This rye is full of fruity goodness throughout and not the kick you in the face rye that you might be expecting. The cask strength version coming in at over 60% ABV certainly gives it that extra edge many whiskey enthusiasts are seeking.

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Number 8

Jack Daniel’s Tennessee Rye Single Barrel

There is no doubt that if the most famous whiskey brand in the world latches on to releasing a rye whiskey, there is a damn good reason for it. The phenomenal increased popularity of rye whiskey has made all the big boys think about such a bold move. Investing in creating their first new mash bill in 150 years shows they are not in it for the short term. The Single Barrel offering is their 3rd rye release, following Unaged Rye (2012) and Rested Rye (2014). Your instinct is to expect banana notes from the offset and many reviewers claim to find this. Not as spice forward as we expected from a 70% rye grain mash bill but with heaps of brown sugar and sweet fruits throughout.

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Number 7

Willett 2-year-old Rye

The Gents felt very privileged with having the opportunity to try a sample of this rye in our local bar. This was Willett’s first release in decades which was distilled by themselves. The mash bill is a marriage of their high rye (74%) and low rye (51%) mash bills and released at 57.4% ABV (We did not take a photo. Darn it!). Its age is well hidden if you’re not a fan of the younger whiskies, if your palate is still not convinced then you will just have to wait and try the older aged whiskies as and when they are made available. The plan is to release this rye as it ages for many future years to come.

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Number 6

Michter’s Straight Rye Single Barrel

A sourced straight rye single barrel offering from the Michter’s distillery in Louisville, Kentucky. No age statement declared and bottled at 42.4% ABV. Not always an enormous amount of love out there for the Michter’s brand, not least for their original reluctance to reveal that the whiskey was sourced. We say embrace who you are and for around £50, this must be declared an excellent everyday single barrel sipper for the UK based rye drinkers out there. We are looking forward to trying the 10-year-old version of this rye one day and could quite possibly sell one of our children to have the chance to grab hold of the 25-year-old offering.  

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Number 5

Wild Turkey 101 Straight Rye

Number 5 on the list and one of the cheapest of them all, but don’t let a price tag put any doubt in your mind. This is a remarkable value for money rye whiskey! No official age statement but our guess is somewhere in between 5-7 years. Regular readers will know that we are huge fans of the Wild Turkey portfolio and this is no exception. Rich and balanced, love it neat and with just the perfect kick to stand up in any mixer and cocktail. Not particularly easy to find in the UK but worth the hunt.

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Number 4

WhistlePig 10 Straight Rye

Love the WhistlePig website notes on this straight rye whiskey, ‘We rescued the stock from misuse as a blending whiskey’ 😊 So basically, they take distilled and matured Canadian whiskey down to their farm in Vermont and age it in new American Oak with a bourbon barrel finish before bottling. Genius idea which has led it to be the most awarded rye whiskey in the world! Tons of vanilla caramels with reassuring full of flavour rye spices. This is not particularly cheap wherever it is sold but it is a must have for any rye loving collector.

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Number 3

Pikesville Straight Rye

We were introduced to this classic straight rye whiskey a few years ago in a local drinking establishment. The hype and expectation had been huge, and we were not disappointed! This multi award winning rye is 6 years old and bottled at an impressive 55% ABV. The whiskey was first conceived in 1895 at The Winand & Brothers Distillery in Maryland, not in the town of Pikesville as you might think, but the town next door, named Scott’s Level. Many observers believe that the owners plumped for the name Pikesville as naming it Scott’s Level would be too close to it sounding like Scotch! It has been a member of Heaven Hill brands and made in Kentucky since 1982 and continues to be exceptionally well balanced spiced and sweet whiskey (Mr Pie is working on getting a full review on the website). 

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Number 2

High West Rendezvous Rye

We have no historical reference or evidence to support this, but this is the sort of rye whiskey which symbolises what cowboys would be drinking in the saloons of the Wild West. Honouring the authentic way rye whiskey used to be made. The name itself is derived from an annual summer gathering of mountain men known as the ‘rendezvous’. Very high rye content in 2 different mash bills which are blended together and bottled at 46% ABV. The mash bill percentages seem to change with each different release but with each one you are talking some seriously sweet spicy rye goodness which lingers forever on the palate.  High West Distillery, we take our hats off to you, (cowboy hats, obviously).

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Number 1

Rittenhouse Straight Rye (Bottled in Bond)

We almost surprised ourselves with this taking the number 1 slot, but the stats don’t lie. Rittenhouse Straight Rye Bottled in Bond is quite simply awesome. Price is never an issue in our review scores but when concocting our Top 10 this can sometimes be a contributing factor. This whiskey is an absolute steal for what it delivers. Fruit forward (can we copyright that?) on the nose and palate with subtle aromas of leather/tobacco throughout. A perfect every day neat pour and with it being 50% ABV, there is just enough heat in it to stand up for itself in cocktails. Another plus is that it is readily available for all wherever you are. As exclusively revealed in our review earlier this year, if Mav scores a rye above a 6, there can be no better endorsement.

Top 10 Posted - August 2019