Vermont-based Whistlepig has released Piggyback 100 Proof Bourbon – promoted as the ‘flip-side’ partner of their Piggyback 100% Rye. Whistlepig Piggyback 100 Proof Bourbon is Whistlepig’s first bourbon. Whistlepig Piggyback 100 Proof Bourbon is made with a corn-rye-barley base which includes a ‘super-high’ corn mash bill and a dash of rye, has been aged in […]
Vermont-based Whistlepig has released Piggyback 100% Rye, created by the company’s former master distiller, Dave Pickerall, who died in 2018. Whistlepig Piggyback 100% Rye was aged for a mere six years – making it Whistlepig’s youngest offering – before being bottled at 48.28% alcohol by volume [96.56 proof] and is said to contain notes of […]
A rather relaxed old Jura, I’m thinking refill casks here as the spirit still shines through with lime zest, lime pickle and soft coffee notes, coastal salts and barley cereals, Yum yum. 86/100
Yum, classic HP, very light initially. This one is all about the subtleties, wisps of heathery smoke and a sprinkle of smoked sea salt crystals! 85/100
