Review | Glenallachie 15 years old

The 15 years old forms part of the compact core single malt range from the Speyside distillery of Glenallachie. It sits alongside expressions released at 12- and 18-years of age, plus the 10 years old Cask Strength. The Glenallachie 15 years old sees i…


The 15 years old forms part of the compact core single malt range from the Speyside distillery of Glenallachie. It sits alongside expressions released at 12- and 18-years of age, plus the 10 years old Cask Strength. The Glenallachie 15 years old sees initial maturation in ex-bourbon, before a lengthy finishing period in ex-Oloroso and ex-Pedro Ximenez sherry puncheons and butts. The core range has been created by Billy Walker - the co-owner and Master Blender of Glenallachie. The Glenallachie 15 years old is bottled at 46% ABV and is both non-chill filtered and of natural colour. It is available from specialist retailers worldwide. A bottle should cost around £65.

The Glenallachie distillery is located close to the town of Aberlour in the Speyside region of Scotland. It was founded by Mackinlay, McPherson & Co. in 1967 and was designed by renowned distillery architect William Delmé-Evans. Glenallachie translates as 'valley of the rocks' from Gaelic. The current owners are The Glenallachie Distillers Co. who took over in mid-2017. 

Under their ownership, and the vision of Master Distiller Billy Walker in particular, the brand has quickly established itself as a single malt brand and has a cult following. Previously, bottlings were rare with most spirit going into popular blends such as Ballantine's and Chivas Regal. The annual production capacity is four million litres, although Walker has reduced this to around 750,000 litres per year.

Our Tasting Notes

The colour is deep amber and the nose is rich, bold and with a delicious fruity sweetness. Aromas of dark dried fruits (think of raisins, currants and dates especially) rise from the glass and are quickly joined by caramel, manuka honey and treacle sponge pudding. Underneath sit further aromas of candied orange, dark chocolate and cedarwood.

On the palate this whisky is rich, luscious and velvety. Notes of dark caramel and sweet hazelnut praline come through immediately and are soon joined by the dark dried fruits from the nose - imagine brandy-soaked raisins, juicy currants and figs. Add in some sticky date pudding and treacle tart for extra depth and complexity. Underneath sit hints of dark chocolate, cocoa powder and mocha.

With time, more savoury characteristics begin to evolve. The cedarwood from the nose is first to appear, along with something resembling antique furniture and old cigar box. Woody baking spices, such as cinnamon and cassia build up slowly, and are joined by hints of orange oil and espresso coffee. The combination with the sweeter and fruitier elements is exquisite.

The finish is long and rich. The sweetness lingers well and slowly fades, as does the dried fruitiness. This brings the savoury woody and spicy characteristics to the fore and these drag out the finish superbly. The whisky becomes pleasantly dry and warming, and begs for another sip.

What's The Verdict?

This is a beautiful whisky from Glenallachie and exactly how a good ex-sherry cask Scotch single malt should be. It is rich and luxurious in feel, and balances the sweet and fruity notes superbly with the darker and more savoury ones. Definitely one to search out, especially of you are a fan of ex-sherry cask influenced whiskies. It also comes in at a decent price for a 15 year old these days and gives good value for it.


A Long-Term Commitment to Longmorn

Chivas Brothers recently introduced two new Longmorn single malts. The 18 and 22-year-old malts represent a long-term commitment to the brand, with all future Longmorns… Read More

Chivas Brothers recently introduced two new Longmorn single malts. The 18 and 22-year-old malts represent a long-term commitment to the brand, with all future Longmorns to be at least 18 years old. Chivas Brothers blending manager Kevin Balmforth was instrumental in creating both whiskies, and he’ll join us to discuss them and his day-to-day life in the blending lab on this week’s WhiskyCast In-Depth. 

In the news, MGP is suing over two rickhouse projects that have been blocked by local officials in Kentucky, while a new website has been set up to help investors protect themselves from fraudulent cask investment schemes.  

Episode 1047: March 10, 2024

Links: Longmorn | MGP | ProtectYourCask.com | Brown-Forman | Ardbeg | Cardhu | Mortlach | The Lakes Distillery | OurWhisky Foundation | Whisky Auctioneer | The Glenturret | Woodford Reserve | New Riff Distilling | Lost Lantern Whiskey | The Perfect Fifth | Compass Box | Rabbit Hole | Devil’s Cask

Review | Glenallachie 12 years old

The 12 years old forms the cornerstone of the core single malt range from the Speyside distillery of Glenallachie. It sits alongside expressions released at 15- and 18-years of age, plus the 10 years old Cask Strength which is released in batches. The …


The 12 years old forms the cornerstone of the core single malt range from the Speyside distillery of Glenallachie. It sits alongside expressions released at 15- and 18-years of age, plus the 10 years old Cask Strength which is released in batches. The Glenallachie 12 years old features a combination of three cask types - first-fill ex-bourbon, first-fill ex-Oloroso sherry and virgin American oak. This whisky, and the rest of the core range, have been created by Billy Walker - the co-owner and Master Blender of Glenallachie.The Glenallachie 12 years old is bottled at 46% ABV and is both non-chill filtered and of natural colour. It is available from specialist retailers worldwide. A bottle should cost around £45.

The Glenallachie distillery is located just outside the town of Aberlour in the Speyside region of Scotland. It was founded by Mackinlay, McPherson & Co. in 1967 and was designed by renowned distillery architect William Delmé-Evans. Glenallachie translates as 'valley of the rocks' from Gaelic. The current owners are The Glenallachie Distillers Co. who took over in mid-2017. 

Under their ownership, and the vision of Master Distiller Billy Walker in particular, the brand has quickly established itself as a single malt brand and has a cult following. Previously, bottlings were rare with most spirit going into popular blends such as Ballantine's and Chivas Regal. The annual production capacity is four million litres, although Walker has reduced this to around 750,000 litres per year.

Our Tasting Notes

The colour is coppery gold and the nose is fruity, floral and rich. Aromas of raisin, prune and caramel mingle with hard toffee, milk chocolate and toasted hazelnut to begin. Further depth is added as aromas of orange oil, cinnamon bark and mocha evolve. Hints of sultana, vanilla pod and dusty wood shavings sit in the background.

On the palate this whisky is rich, sweet and velvety. Luscious and luxurious dried fruits lead the way - think of raisin, sultana, Cognac-soaked prune and candied orange peel. These are joined by hints of juicy peach and apricot, plus some butterscotch sauce and runny honey. These initial characteristics are underpinned by a distinct malty quality and some green apple, which evolves nicely.

Underneath are further notes of milk chocolate and hazelnut praline with a hint of toasted almond. A pinch of cocoa powder and some mocha add depth and complexity. All the time, a distinct warming spiciness is building - think of cinnamon, all-spice and nutmeg with suggestions of clove and liquorice root. The caramel from the nose returns right at the end.

The finish is long and rich. It becomes increasingly dry, woody and spicy. This is especially true once the sweet caramel and honey-like notes, plus the dried fruit characteristics start to fade. This leaves drying wood tannins and a distinct nuttiness to the fore, which is accentuated by warm baking spices.

What's The Verdict?

The Glenallachie 12 years old is a delicious whisky and one that perfectly demonstrates how good ex-sherry cask Speyside single malts can be. It is a perfect example of the style. The richness and sweetness leads the way but there is so much depth and complexity that each sip is different. This is also still selling for a decent price in a world where whisky prices, especially those with sherry cask maturation, are ever increasing. Definitely worth buying for your whisky shelf.


Benriach Reveals 25-Year-Old Whisky

Speyside distillery, The Benriach, has released The Benriach Triple Distilled 25 Years Old – a 25-year-old whisky exclusively for global travel retail venues. The Benriach Triple Distilled 25 Years Old was matured in three different casks – bourbon, Oloroso sherry and virgin oak – bottled at 47% alcohol by volume [94 proof] and is said […]

The post Benriach Reveals 25-Year-Old Whisky first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

Speyside distillery, The Benriach, has released The Benriach Triple Distilled 25 Years Old – a 25-year-old whisky exclusively for global travel retail venues.

The Benriach Triple Distilled 25 Years Old was matured in three different casks – bourbon, Oloroso sherry and virgin oak – bottled at 47% alcohol by volume [94 proof] and is said to offer notes of Manuka honey, nectarine, orange, toffee and walnuts.

Only 900 cases of The Benriach Triple Distilled 25 Years Old is being made available for the travel retail venues at $380 per bottle.

The post Benriach Reveals 25-Year-Old Whisky first appeared on Whisky Critic - Whisky Reviews & Articles - Style. Attitude. Whisky..

Review | Speyburn 18 years old

This 18 years old single malt form part of the core range from the Speyside distillery of Speyburn. It sits the no age statement Bradan Orach, plus 10 years old and 15 years old in the range. There are also three travel retail exclusives currently ava…



This 18 years old single malt form part of the core range from the Speyside distillery of Speyburn. It sits the no age statement Bradan Orach, plus 10 years old and 15 years old in the range. There are also three travel retail exclusives currently available - Hopkins Reserve, a higher strength version of the 10 years old and 16 years old. The Speyburn 18 years old has seen spirit matured for the full term in either American oak ex-bourbon or Spanish oak ex-sherry casks, which are then married together. It was first released to the core range in 2018.

The Speyburn distillery was founded by brothers John and Edward Hopkins, plus their cousin Edward Broughton, in 1897. It is located in the Speyside village of Rothes and was designed by legendary Victorian distillery architect Charles Doig. The current owners are Inver House Distillers, who took control in 1991. 

Much of the single malt produced at Speyburn has traditionally been allocated for blending and it remains a key ingredient for brands such as Catto's and Hankey Bannister. However, the single malt range has considerably grown in popularity over the last 10-15 years. The annual production capacity is 4.5 million litres. Tours are now also available at Speyburn with the distillery having opened its visitor centre for the first time last year.

The Speyburn 18 years old is bottled at 46% ABV and is both non-chill filtered and of natural colour. It is available worldwide in specialist whisky and spirits retailers. A bottle will cost around £85.

 

Our Tasting Notes

The colour is a deep coppery amber and the nose is soft, sweet and fruity. Aromas of green apple and crisp pear mingle with caramel, toffee and plenty of dried fruit - think of raisin, sultana and prune especially. There are also lovely milk chocolate and honeyed aromas with hints of cocoa powder, orange oil and dusty wood spices.

On the palate this whisky feels gentle, soft and luxurious. There is plenty of sweetness and fruitiness up front as on the nose - imagine caramelised apple (or maybe fairground toffee apple) with some golden syrup and plenty of dried fruits. Sultanas are evident again, and they are joined by chocolate coated raisin and brandy-soaked prunes. A hint of candied orange peel and some crumbly brown sugar both add depth.

The chocolate-like characteristic really begins to develop in the second half of the palate. There is an evolving malty quality that sits just underneath the main elements and the combination is reminiscent of a good chocolate biscuit. Then comes a hint of poached pear with fresh vanilla pod and butterscotch sauce, and a pinch of cinnamon. A final suggestion of gingerbread and white pepper also evolves.

The finish is of decent length and some elements linger well. This is especially true for the dusty wood spices that really begin to shine once the sweeter and fruitier notes begin to fade. There is a distinct oaky note now that is supported by cinnamon bark, a hint of tiasted almond and a whiff of delicate and soft peat smoke.

What's The Verdict?

This Speyburn 18 years old is a lovely whisky and one that exhibits classic Speyside characteristics. It is soft, gentle and with plenty of sweetness and green orchard fruit - these have been maintained well despite the increased age. The maturation is clearly towards the ex-sherry cask end of the scale and these barrels have given a delicious caramel-like sweetness with some delicious dried fruits and woody spices. 

All in all a very nice whisky, if not spectacular. Very easy drinking and enjoyable. Well worth a try, especially given the competitive price - many 18 year old single malts from Speyburn's competitors are now at least £100, if not more.


Longmorn Debuts A Pair Of Whiskies

Wheated Two

Speyside whisky distiller Longmorn has released a pair of new single malts single-batch whiskies – Longmorn 18 Years Old and Longmorn 22 Years Old – both whiskies were aged in American oak casks. Longmorn 18 Years Old was bottled at cask strength 57.6% [115.2 proof] alcohol by volume and is said to contain notes of […]

The post Longmorn Debuts A Pair Of Whiskies first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

Wheated Two

Speyside whisky distiller Longmorn has released a pair of new single malts single-batch whiskies – Longmorn 18 Years Old and Longmorn 22 Years Old – both whiskies were aged in American oak casks.

Longmorn 18 Years Old was bottled at cask strength 57.6% [115.2 proof] alcohol by volume and is said to contain notes of apples, apricots, milk chocolate and toffee.

Longmorn 22 Years Old was also bottled at cask strength 54.5% [109 proof] alcohol by volume and is said to offer notes of citrus, hazelnut, pears and toffee.

Longmorn 18 Years Old is being made available for $270 per bottle while Longmorn 22 Years Old is being made available for $430 per bottle.

The post Longmorn Debuts A Pair Of Whiskies first appeared on Whisky Critic - Whisky Reviews & Articles - Style. Attitude. Whisky..

The Glenlivet Releases Celebratory 12-Year-Old Scotch Whisky

Venerable Speyside distillery, The Glenlivet has released a limited edition 12-year-old single malt to celebrate their 200th anniversary. The Glenlivet 200 Year Anniversary Limited Edition 12-Year-Old was matured in 100% first-fill American oak casks, bottled at 43% alcohol by volume [86 proof] and is said to offer notes of caramel. coconut, pear, pineapple, tangerine and […]

The post The Glenlivet Releases Celebratory 12-Year-Old Scotch Whisky first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

Venerable Speyside distillery, The Glenlivet has released a limited edition 12-year-old single malt to celebrate their 200th anniversary.

The Glenlivet 200 Year Anniversary Limited Edition 12-Year-Old was matured in 100% first-fill American oak casks, bottled at 43% alcohol by volume [86 proof] and is said to offer notes of caramel. coconut, pear, pineapple, tangerine and vanilla.

The Glenlivet 200 Year Anniversary Limited Edition 12-Year-Old is being made available for $60 per bottle.

The post The Glenlivet Releases Celebratory 12-Year-Old Scotch Whisky first appeared on Whisky Critic - Whisky Reviews & Articles - Style. Attitude. Whisky..

The Lost Distillery Unveils Pair Of Blended Whiskies

UK-based The Lost Distillery Company has released a pair of blended whiskies – Lossit 27 Year Old and Towiemore 25 Year Old – featuring flavor profiles created to mirror former distilleries in the Speyside and Islay regions. [Towiemore was a Speyside distillery active until 1931, while Lossit was an Islay distillery active until 1867]. The […]

The post The Lost Distillery Unveils Pair Of Blended Whiskies first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

UK-based The Lost Distillery Company has released a pair of blended whiskies – Lossit 27 Year Old and Towiemore 25 Year Old – featuring flavor profiles created to mirror former distilleries in the Speyside and Islay regions. [Towiemore was a Speyside distillery active until 1931, while Lossit was an Islay distillery active until 1867].

The Lost Distillery Company’s Lossit 27 Year Old was bottled at 47.3% alcohol by volume [94.6 proof] and is said to offer notes of chocolate, leather, oak and smoke.

The Lost Distillery Company’s Towiemore 25 Year Old was bottled at 52.1% alcohol by volume [104.2 proof] and is said to offer notes of almond, Madeira cake and sherry.

Only 210 bottles of The Lost Distillery Company’s Lossit 27 Year Old are being made available for $660 per bottle.

Only 330 bottles of The Lost Distillery Company’s Towiemore 25 Year Old are being made available for $520 per bottle.

The post The Lost Distillery Unveils Pair Of Blended Whiskies first appeared on Whisky Critic - Whisky Reviews & Articles - Style. Attitude. Whisky..

A New Future for Single Cask Nation

The week’s top story was the sale of the independent bottler Single Cask Nation to the Artisanal Spirits Company, which also owns the Scotch Malt… Read More

The week’s top story was the sale of the independent bottler Single Cask Nation to the Artisanal Spirits Company, which also owns the Scotch Malt Whisky Society. The two bottlers will co-exist under one corporate umbrella, with SCN founders Joshua Hatton and Jason Johnstone-Yellin remaining in charge. We’ll talk with them on this week’s WhiskyCast In-Depth. In the news, there’s new life planned for a long-closed Speyside distillery and the winners of the 2023 John Barleycorn Awards have been announced. 

Episode 1038: January 7, 2024

Links: Single Cask Nation | The Whisky Resort | John Barleycorn Awards | Traveller Whiskey | Larceny Bourbon | Old Fitzgerald | Heriot-Watt University

Photo courtesy Single Cask Nation.

Never Say Die Bourbon: A Whiskey with a Back Story

The stories behind the whiskies we drink are almost as enjoyable as the whiskies, and the story behind Never Say Die Bourbon is an intriguing… Read More

The stories behind the whiskies we drink are almost as enjoyable as the whiskies, and the story behind Never Say Die Bourbon is an intriguing one. There’s a near-death experience, followed by success on horse racing’s grandest stage, and a side story linking it to the founding of The Beatles. Never Say Die co-founder Brian Luftman joins us to share that story on this week’s WhiskyCast. In the news, Chivas Brothers workers approve a new contract, Kentucky Bourbon distillers set more records, and the deadline to avoid European import tariffs on American whiskey is getting closer.

Links: Never Say Die Bourbon | Chivas Brothers | Unite | GMB Scotland | Pernod Ricard | Kentucky Distillers Association | Campari | Teeling Whiskey Company | Old Forester | Milam & Greene | A. Smith Bowman Distillery | Talisker | The Whisky Exchange | Midleton Very Rare | Scottish Government Whisky Emissions Study

Photo courtesy Ninth House/Never Say Die Bourbon.