Chris’ Old Fashioned:
Place 1 sugar cube in an old fashioned glass (go figure), 4 drops angostura bitters, one thick slice of orange without rind, splash of bourbon, and splash of water – muddle to combine
Add two maraschino cherries, fill with crushed ice, add 2 oz. of your favorite bourbon (I also like rye whiskey)
Heat retained orange rind with lighter/match and flame zest on to surface of drink, drop in and enjoy!
Darren’s Old Fashioned:
1 – 2 sugar cubes, depending on how sweet you like it, put them into a paper towel, dash on the bitters until they are completely colored by them (they will only hold so much, i.e., a perfect repeatable measured amount)
Add a splash of warm water to an empty rocks glass, add the sugar cube bitters combo, muddle until dissolved, add 1.5 oz of bourbon and ice of choice
Bourbon classic: http://bourbonclassic.com/
Bourbon and Bacon Festival: http://www.baconandbourbonsc.com/
Kentucky Bourbon Festival: http://www.kybourbonfestival.com/
The Old Fashioned by Albert Schmid: http://www.amazon.com/Old-Fashioned-Essential-Original-Cocktail-ebook/dp/B00AEV87CS/ref=sr_1_3?ie=UTF8&qid=1390879815&sr=8-3&keywords=old+fashioned
