Whisky Regions

Jura Brings Out Pair Of Festival Whiskies

Jura has released a pair of single cask whiskies at the 2026 Islay-based Fèis Ìle Festival – which will be celebrating the 40th anniversary of the festival. The 2026 Fèis Ìle Festival begins on May 22, 2026. Jura Fèis Ìle 16 Year Old is a single cask whisky matured in second-fill ex-bourbon barrels followed by […]

Cu Bocan Thaws Out Ice Wine Casks

Highland-based Cù Bòcan [from Tomatin Distillery] has created Creation #8 in their Creation series of experimental single malt whiskies – the first known peated Scotch to be matured in ice wine [a dessert wine] casks. Cù Bòcan Creation #8 is a limited edition single malt whisky matured in both Canadian ice wine casks as well […]

Bruichladdich Brings Out Pair Of Whiskies For Festival

Islay-based Bruichladdich Distillery is preparing for the upcoming 2026 Féis Ìle Festival with the release of a pair of single malt whiskies – Port Charlotte PC5 Redux and Octomore OBA Redux – which will be showcased during Rock’ndaal – Bruichladdich’s annual festival day taking place this year on Sunday, May 24, 2026. For the 2026 […]

Benriach Reveals Shades Of Smoke

Speyside-based Benriach Distillery has released Shades of Smoke – a 31-year-old limited edition single malt – and the inaugural installment in their new Shades of Smoke collection. Benriach 31 Year Old Shades of Smoke Edition One was bottled at 48.1% alcohol by volume [96.2 proof] and is said to contain notes of caramel, chocolate, hibiscus, […]

Tailored Spirits Gets Experimental Again

Newly-formed Edinburgh-based independent bottler Tailored Spirits has released the second installment of their Experimental Series of limited edition whiskies from Scottish distilleries. Tailored Spirits was founded in 2024 by Adam Harding, Tom Costello, and Carl Johnstone and collaborates with private clients and businesses worldwide in the luxury whisky space. Tailored Spirits Experimental Series newest releases […]

Tomatin Creates Seventh Cu Bocan

Highland-based Tomatin Distillery has released Creation #7 – the seventh version of Cù Bòcan, their annually-created experimental single malt which celebrates their peated whisky production at the distillery. Tomatin Cù Bòcan Creation #7 was matured in both Pineau des Charentes Rouge and American virgin oak casks, bottled at 46% alcohol by volume [92 proof] and […]

Nikka Rolls Out The Barrel

Japanese whiskymaker Nikka has released a an homage to their 1985-born square-bottled Nikka From the Barrel – a Nikka From the Barrel Extra Marriage, a blend of grain whisky from Nikka and malt whiskies from the Yoichi and Miyagikyo distilleries, and a trio gift set. Nikka From the Barrel Extra Marriage is said to bestow […]

Bruichladdich Quadruples Down With Single Malt

Islay-based distillery Bruichladdich quadrupled down with the release of Bruichladdich X4+18 Edition 01 – a quadruple-distilled, 18-year-old single malt Scotch whisky – the world’s first-ever quadruple-distilled single malt Scotch whisky. Bruichladdich X4+18 Edition 01 was matured in a combination of ex-bourbon and Rivesaltes casks, bottled at a mind-boggling 63.5% alcohol by volume [127 proof] and […]

Glencadam Unveils Visitor Center

Highland-based Glencadam has a new visitor center when owner Angus Dundee Distillers officially opened the facility after beginning construction in March 2024. The new Glencadam visitor center will feature a retail space, tasting rooms, a whisky lounge, café, and function suite for corporate hospitality and private events. The new Glencadam visitor center opened in Brechin, […]

Aberlour Unveils 50-Year-Old

Speyside-based Aberlour Distillery has released Aberlour 50 Year Old – their first 50-year-old single malt whisky – but with a significant catch….only a mere 20 bottles will be made available worldwide. Aberlour 50 Year Old was bottled at 45.2% alcohol by volume [90.4 proof] and is said to impart notes of apricot, cinnamon, hazelnut, nutmeg […]

Scroll to Top