Old Forester

Old Forester 1924 Bourbon Review

Old Forester’s longstanding mashbill is 72% corn, 18% rye and 10% malted barley. But the mashbill chosen for 1924 is 79% corn, 11% rye and 10% malted barley. It also was fermented with a unique yeast strain.

NEW RELEASE: Old Forester 117 Series “Scotch Cask Finish”

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This week, Old Forester (Louisville, debuted the newest release in its 117 series – Scotch Cask Finish, a  93-proof liquid that honors George Garvin Brown’s Scottish heritage. This limited-edition bottle celebrates Brown’s Gaelic roots with the sherry and wine barrels sourced and matured from the protected Speyside region around the River Spey in northeastern Scotland. […]

The post NEW RELEASE: Old Forester 117 Series “Scotch Cask Finish” first appeared on The Bourbon Review.

Melissa Rift to have a say in Old Forester Birthday in 2024

Like a child celebrating its own birthday, Old Forester Birthday’s proof and age jump around a lot. The 2019 release was 11 years old with a proof of 105 (it remains one of my favorites, plus, I got to taste its brutish dump strength of 150 proof), while 2020’s age dropped to 10 years and 98 proof.

Old Forester 100 Proof Bourbon Review

Old Forester 100 Proof Bourbon, one of their flagship whiskeys, is distilled from the standard Old Fo’ mash bill of 72% corn, 18% rye, and 10% malted barley and it’s aged around 4 years. So, what’s it like? Read our full review to find out!
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