J. Mattingly 1845 - BourbonSphere

J. Mattingly 1845 Distillery Double Staved Classic Bourbon Review

On the nose comes ripe apple, fresh raspberries, cooked cherries, pipe tobacco, dried roses and charred oak. Cinnamon stick, clove and espresso join forces to deliver complexity. Collectively, the aroma is that of a cool, and humid rickhouse; heavenly.

BOTTLE DETAILS

DISTILLER: Produced and bottled by J. Mattingly 1845. The distiller is undisclosed.
MASH BILL: Not disclosed
AGE: 6 years
YEAR: 2024
PROOF: 119
MSRP: $120
BUY ONLINE: J. Mattingly Bottle Shop

STEVE'S NOTES

SHARE WITH: Any American whiskey fan, especially those who love depth and complexity.

WORTH THE PRICE: Yeah, you could argue that. It's thoroughly original and highly flavorful.

BOTTLE, BAR OR BUST: Bar, just to be sure you want to spend $120 on a bottle.

OVERALL: On the nose comes ripe apple, fresh raspberries, cooked cherries, pipe tobacco, dried roses and charred oak. Cinnamon stick, clove and espresso join forces to deliver complexity. Collectively, the aroma is that of a cool, and humid rickhouse; heavenly.

Stone fruit and toasted oak ride a wave of cinnamon red hots front to back palate and down the chute, leaving a trail of tingling warmth. The brand describes the whiskey as "double staved" without defining specifically what that means. What's clear is the extra wood influence creates dark notes, some dryness and complexity that, on a second sip, forces the fruit flavor toward cabernet sauvignon, tobacco and espresso noted on the nose. Eventually those flavors emerge as a delicious melange of vanilla icing, ginger and chocolate-cherry finish that beg for a dessert featuring all those ingredients.

BRAND NOTES

NOSE: Apple skin and baking spices up front with hints of pie crust and buttery chocolate. Some lingering red fruits and medium oak in the background.

PALATE: Thick and glossy texture upon entry that leads to a good oak middle that carries to the finish. Fruit and baking spices are immediate followed by the oak that carries the baking spices. Lingering buttery chocolate and pie crust secondaries. Complex sip to take your time with.

Disclaimer: Bourbon & Banter received a sample of this product from the brand for review. We appreciate their willingness to allow us to review their products with no strings attached. Thank you.

BOTD Spotlight: J. Mattingly 1845 Classic Bourbon

What sets this bourbon apart is its double-stave aging process, where the spirit is finished in a secondary barrel with additional staves, adding layers of complexity and character.

Welcome back to another day of bourbon greatness in our 30 Days of Bourbon Challenge! Today, we’re featuring a bottle that takes craftsmanship to a new level: J. Mattingly 1845 Classic Double Staved Bourbon. If you're on the lookout for a unique bourbon with a deep, rich flavor profile, this bottle needs to be in your rotation.

Why J. Mattingly 1845 Classic Double Staved Bourbon?

J. Mattingly 1845 is known for creating high-quality, small-batch bourbons; the Classic Double Staved Bourbon is no exception. What sets this bourbon apart is its double-stave aging process, where the spirit is finished in a secondary barrel with additional staves, adding layers of complexity and character. The result? A rich, robust bourbon with enhanced wood influence, offering a flavor journey worth savoring.

Here’s what makes J. Mattingly 1845 Classic Double Staved Bourbon a standout choice:

Tasting Notes: Expect a bold mix of flavors with this one. On the nose, you'll pick up deep notes of oak, caramel, and vanilla, with a hint of toasted marshmallow and dried fruit. The palate brings forth rich toffee, cinnamon spice, and dark chocolate, with the double staving process adding a heightened level of oakiness that’s well-balanced by sweet undertones. The finish is long and warming, leaving behind subtle notes of charred wood and spiced honey.
Double Staved Craftsmanship: The double stave method used by J. Mattingly 1845 is a unique process that brings out intense oak flavors while maintaining the natural sweetness of the bourbon. This technique creates a layered drinking experience that evolves with each sip, making it a fantastic addition to any bourbon lover’s collection.
Small-Batch, Big Flavor: As a small-batch release, this bourbon is meticulously crafted with attention to detail. Each bottle represents a commitment to quality, ensuring a premium experience every time you pour a glass. It’s a complex bourbon that manages to remain approachable and perfect for both seasoned drinkers and those new to the world of high-end bourbon.

Add J. Mattingly 1845 to Your 30 Days of Bourbon Challenge!

As you explore the 30 Days of Bourbon Challenge, it’s important to embrace unique offerings like J. Mattingly 1845 Classic Double Staved Bourbon. Its bold, intricate flavors and craftsmanship make it a perfect addition to your challenge lineup. Whether sipping it neat or using it to elevate your favorite bourbon cocktail, this bottle will add depth and richness to your bourbon journey.

Ready to add this exceptional bourbon to your challenge? Grab a J. Mattingly 1845 Classic Double Staved Bourbon, savor its complex flavors, and check it off your challenge list. Remember, the 30 Days of Bourbon Challenge is all about expanding your bourbon horizons, and J. Mattingly will surely be a memorable stop along the way.

Looking to join the fun? Head over to 30daysofbourbonchallenge.com for all the details and to track your progress. And don’t forget to share your tasting notes with us. We’d love to hear how J. Mattingly 1845 has enriched your bourbon challenge!

Cheers to bold flavors and new bourbon adventures! 🥃

Stay tuned for more bottle features as we continue exploring the diverse and exciting world of bourbon. Each day brings something new, and we’re thrilled to share the journey with you!

The 30 Days of Bourbon Challenge

September is National Bourbon Heritage Month, and the folks at Bourbon & Banter have a unique challenge every September. They want Bourbon lovers to taste… Read More

September is National Bourbon Heritage Month, and the folks at Bourbon & Banter have a unique challenge every September. They want Bourbon lovers to taste a different Bourbon each day during the month. If that sounds daunting, Bourbon & Banter founder Pops Garrett says it can be fun, too. We’ll talk with Pops Garrett about the Challenge on this week’s WhiskyCast In-Depth. In the news, Sweden’s Mackmyra Distillery has filed for bankruptcy, and we’ll get your views on whether this is a sign of things to come for the whisky industry.

Episode 1071: August 25, 2024