This time of year, I am frequently asked for holiday cocktail recipes. Though I have dozens of ideas, I love to come back to a simple twist on my all time favorite cocktail, the Old Fashioned. You can add holiday flair to cocktails in a number of ways,…
During the holidays, people like to have parties with cocktails having a holiday theme. When I am looking to make cocktails I always start with the Kentucky Bourbon Cocktail Book and Joy Perrine. I published some of her cocktails last… Continue Readi…
The Modern Cocktail is a classic cocktail that’s ridiculously easy to manipulate to fit into any cocktail scenario. Smoky, funky, sweet, spicy, this cocktail can do it all by just changing your selection of its core spirits: Scotch and Rum. Two spirits that have a wide range of flavor profiles to pick from, which results […]
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This Hot Toddy riff gets its name by combining Kentucky bourbon with the French aperitif Dubonnet Rouge.
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Add some tropical fruit to the popular spiked hot cider with this recipe which incorporates summer and fall flavors.
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Part Irish Coffee, part Manhattan, this bourbon-based cocktail is perfect for a brisk fall day.
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This fruity take on the classic Hot Toddy uses maple syrup, blackberry jelly, and a Tennessee whiskey base.
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Your slow cooker can make more than dinner. Batch up warming whisky cocktails using these recipes that can serve a crowd.
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Make these classic whisky cocktails using ingredients that are already in your kitchen like honey, lemon juice, and baking spices.
The post Whisky Cocktails Made Simple: Hot Toddy and Gold Rush [Video] appeared first on Whisky Advocate.
Michter’s recently re-opened the Bar at Fort Nelson in Louisville. They were the last of the Louisville distillers to re-open during the recent pandemic. Rosemary was excited to go with appropriate precaution and have a Michter’s Barrel Strength Rye Ma…
