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Milam & Greene Batch 3 Castle Hill Bourbon Review

I’ve never been a fan of the children’s vitamin note common to whiskeys made there, and I assumed this would bring more of the same. It didn’t. This is a delicious whiskey with unique virtues appreciated in its aromas and flavors.

Never Say Die Small Batch Bourbon Review

Perhaps the big question for most is whether the whiskey is noticeably influenced by its journey to and rest in England. For me, at least, the answer is no. It tastes like a 6-year-old bourbon should–like any bourbon aged here for six years would taste.

Remus Gatsby Reserve Review

Remus Gatsby Reserve leads with aromas of caramel, candied dark fruit and saddle leather, with slight brown sugar and very sweet candied notes.

Old Elk Wheat N’ Rye Review

It’s a lovely blend that I’m continuing to enjoy well after writing this review. In fact, I think I’m enjoying this blend more than when I drank its respective components alone. Proof once again that sometimes, 1+1 does equal more than just 2.

Hardin’s Creek Boston Review

I have to say that of the three expressions, Boston tastes and smells the oldest. The aroma is dense and wood-driven, with notes of rick house, baking chocolate, and damp tobacco.

Rare Hare Lucky Bastard Whiskey Review

As soon as I smelled the aromas of my first pour, I got giddy with excitement basking in a combination of smells that reminded me of legendary dusty bourbon bottles like National Distributor Old Grand Dad or Old Charter Proprietor’s Reserve.

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