Still Austin Cask Strength Straight Bourbon Review
It starts with a whiff of pine lumber—a surprising yet pleasant note discernible in other Still Austin releases—forest floor, sage, and some rosemary, all intriguing and without shortcomings.
Still Austin High Rye Bourbon Review
This bourbon is a multitasker, great neat, on the rocks, or in an old-fashioned. To make room for a little air in the bottle, I made three old-fashioneds for my guests. That they took notice of their drinks as “really good and spicy” says they caught on to this bourbon’s difference.
Still Austin Red Corn Bourbon Bottled-In-Bond Whiskey Review
The palate is simple, lovely, sweet, and oaky. It’s what bourbon at its simplest should be. No surprises, no disappointments, just goodness that’s so easy to drink that you extend your arm for a refill—before you need a refill.
Melissa Rift to have a say in Old Forester Birthday in 2024
Like a child celebrating its own birthday, Old Forester Birthday’s proof and age jump around a lot. The 2019 release was 11 years old with a proof of 105 (it remains one of my favorites, plus, I got to taste its brutish dump strength of 150 proof), while 2020’s age dropped to 10 years and 98 proof.
Elijah Craig Barrel Proof Batch C923 Review
The nose on this goes for days … bitter chocolate, clover honey, oak, mincemeat pie, lavender, dried roses, chamomile, leather jacket and cooked apples. It’s warm from front to back to down the hatch, but it drinks nowhere near its 133 proof.
New Angel’s Envy Cask Strength Rye and Bourbon are the Brand’s Best Bottles
The nose leads with grape candy, Concord jelly, purple iris bloom, confectioner’s sugar, blooming roses and toasted raisin bread. Ever had a whiskey you could nose and nose and nose? This is one of those.
Jack Daniels 12-Year Tennessee Whiskey Review
The 12-year is a whiskey of tremendous complexity, character and texture, and the 10-year (review forthcoming) is barely less arresting. This Jack is mannerly, wizened, confident and worthy of standing alongside any American whiskey on a back bar.
Jack Daniel’s American Single Malt Whiskey Review
The nose and fish oil tablet flavor remind me distinctly of the malt whiskey made years ago by Jack’s Brown-Forman kin, Woodford Reserve. I didn’t come ’round to it then and haven’t this time either.
Very Olde St. Nick Ancient Cask Rye: Faith + Conviction Review
The rye spice launches like a honey-lemon toddy upfront before exploding like fireworks on the back palate. In it’s wake is a trail of spice, demerara syrup and honey all the way down the throat.
Very Olde St. Nick ‘Immaculata’ Bourbon Review
Immaculata (named after the Bible story about the immaculate conception of the Christ child within Mary, a virgin) is a big, bold whiskey that coats the whole palate with cocoa, hints of maple syrup and pleasant grain character.