Proof of Life: Clickbait Sucks
Irregular Dispatches for the Drinking Class from Your Chief Drinking Officer
Proof of Life: Hold My Barrels
Irregular Dispatches for the Drinking Class from Your Chief Drinking Officer
Yellowstone Bourbon introduces Small Batch 107
“The higher proof brings out more flavors, and by non-chill filtering Small Batch we created a much more full-bodied product than a lower-proof chill filtered bourbon…
Whiskey JYPSI introduces Tribute Double Barreled Bourbon
This is a whiskey with a price point and a flavor profile everybody can enjoy, but with the same high-quality approach we’ve taken with our other whiskeys. And that’s what we were looking for with Tribute.
The Secret Stash: What’s Under the Table at Whiskey Festivals?
It’s a well-known secret at whiskey festivals—some brands stash away something special for those who are in the know. Maybe it’s a rare single barrel, a high-proof experimental batch, or even a unicorn bottle that never sees a retail shelf. But you won’t find it on display—you have to ask.
Blue Note Bourbon Unveils Limited-Edition Special Reserve
Crafted in Memphis, the limited-release is a blend of 10 casks from Kentucky and Tennessee – cognac, madeira, sherry, port, triple sec, madeira, apricot brandy, amontillado, vanilla cognac and vino de Naranja – ranging in age from four to 19 years with varying mashbills.
Discover Kentucky Peerless’s New Toasted Rye Whiskey Release
Peerless Toasted Rye is aged in two separate oak barrels. The small batch rye is initially aged in the distillery’s standard, char level 3 barrel. This process develops the desired flavor profiles of caramel, brown sugar, and toffee.
Replay: BITB Live Tasting #12
Our twelfth Bourbon in the Blind (BITB) Live Tasting of the Year was held this past Monday. This month’s lineup included five samples that provided a fantastic range of expressions, including several from a single distillery.
Green River Unleashes a Bold New Wheated Single Barrel Bourbon
Presented at barrel strength, ranging from 110 to 130 proof (55 – 65 percent alc. by vol.), and aged a minimum of five years, each Green River Kentucky Straight Wheated Single Barrel selections burst with ripe apricot and tangerine over luscious barrel notes of oak, cinnamon, and vanilla creme.