Did Wild Turkey Just Pull A Springsteen?
Here’s the thing about Wild Turkey. The brand has always meant something. Not just good whiskey — accessible good whiskey. Wild Turkey 101 is one of the best values in bourbon, full stop.
Here’s the thing about Wild Turkey. The brand has always meant something. Not just good whiskey — accessible good whiskey. Wild Turkey 101 is one of the best values in bourbon, full stop.
Last night, we had Wally Dant from Log Still Distillery out of Gethsemane, Kentucky, join us for a virtual tasting, and I’ll say this upfront — he was more than worth the invite. Big thanks to Steven Edds for making it happen on their end, and shoutout to
Twenty people walked into B&B HQ on Saturday morning. All twenty are now Certified Bourbon Stewards. That’s a 100% pass rate, which I’ll take — though I’ll also admit I was rooting hard for everyone in that room.
Our sixteenth Blinkd Drinkers Club (BDC) Live Tasting of the Year was held this past Monday. This month’s tasting included samples illustrating the growing trend of multi-brand blending, craft distilleries finally coming of age, and a reminder that heritage distillers can create new products for the market that
This wasn’t an “anniversary episode.” No balloons, no confetti, no commemorative T-shirt order (yet…). Just a damn good conversation fueled by great whiskey and even better company.
Once completed, The SS Edmund Fitzgerald Barrelhouse will host guided tastings, overnight berths, and what Ingram calls a “nautical proofing program,” where barrels experience the constant temperature swings of Lake Superior’s famously unforgiving climate.
The biggest and most honest podcast in all of bourbon is back — this time live and in person (and we’ve got the video to prove it). That’s right, Pops and Bob are finally sharing a mic and a room again, kicking off fall with full pours, fresh rants, and faces made for radio.