By Richard Thomas A few years ago, I coined the phrase “Craft Whiskey 2.0” to describe new and evolved features that defined small whiskey-makers relative to what they were in 2005 or 2010*. However, I never codified everything I meant by that anywhere, not even in my book American Whiskey, preferring to focus on the …
The Whiskey Reviewer does not hold an annual awards panel. Yet we are also focused on all things whiskey, have a team of contributors, and because of those three points we have an unusual way of doing what are our de facto awards. Instead of handing out medals or drawing up a conglomerated list, every …
The Problem Isn’t The Secondary Market Anymore. It’s The Retailers. By Richard Thomas Whenever the subject of the spiraling cost for limited edition whiskeys has come up during the last decade, someone always curses “the secondary market.” Lately, it has even become the villain for why brands like Blanton’s are no longer available on store …
Trump’s Trade War Didn’t Help Bourbon Consumers At All, But It Might Have Crippled The Goose Laying The Golden Eggs By Richard Thomas Between March and June 2018, President Trump enacted tariffs of 25% on steel and 10% on aluminum for certain countries, and then extended those tariffs to imports from the European Union. While …
By Richard Thomas US President Joe Biden and European Commission head Ursula van der Leyen announced this past Sunday that an agreement has been reached ending the trade conflict begun by former president Donald Trump in 2018. The trade difficulties began when the US imposed a 25% tariff on European steel and a 10% tariff …
