On Tuesday the founder of Washington’s Dry Fly Distilling, Don Poffenroth,, announced his retirement from the distillery. “It just felt like the right time,” said Poffenroth. “Considering our new partnership with Charlie Wagner (of Wagner Family of Wines and Caymus Vineyards) and Patrick Donovan’s 17 years of experience as master distiller, I knew he was …
Middle West Spirits, one of North America’s largest independently owned distilleries, officially announces the appointment of Luis Gonzalez as Chief Commercial Officer (CCO). This follows Middle West Spirits’ acquisition of Old Elk Distillery in May 2025, where Gonzalez served as CEO. The acquisition marked a major milestone for Middle West Spirits, enhancing its scale, capabilities, …
Is wheat whiskey poised to overtake corn whiskey in popularity?
Star Hill Farm is the first non-Bourbon made at Maker’s Mark Distillery. It is called Star Hill Farm because that is the official name of the distillery, named for the original Samuels property just in Bardstown, Kentucky. The brand does… Continue Re…
The other day, Rosemary and I took the Maker’s Mark Star Hill Farm wheat whiskey tour. This is the first non-Bourbon whiskey that Maker’s Mark has made. It is a blend of two different mash bills. The first is 70% soft red winter wheat and 30% malted ba…
By Richard Thomas Rating: A- Two weeks ago, Maker’s Mark launched its latest whisky, and in so doing made a major departure from the way things are done down in Loretto, Kentucky. That is because the newest bottle from Maker’s Mark is a new brand representing two brand new distillates in a (for them) a …
By Richard Thomas When Maker’s Mark released Maker’s 46, it was a major landmark for Kentucky bourbon. Since its inaugural release in 1953, the only product the Loretto, Kentucky company had ever sold was its flagship expression, Maker’s Mark itself. Five decades passed between Bill Samuels, Sr. starting the family business over again, famously burning …
Heaven Hill Distillery announced today the release of Heaven Hill Heritage Collection 19-Year-Old Kentucky Straight Wheat Whiskey. Each spring, this annual, highly limited release features some of the distillery’s oldest inventory of aging Whiskey, continuing the standard of excellence Heaven Hill has practiced since 1935. Each release in the ultra-premium collection features one of the …
Denver’s Laws Whiskey House has unveiled a high-wheat expression that celebrates Colorado’s distinctive terroir. As the next annual release in the Laws’ Origins Series, the new Super Wheater is crafted from hand-selected barrels of Laws Four Grain Bourbon and robust 100% Centennial Wheat whiskey. Super Wheater is aged between 5 and 12 years and bottled …
Wheat is a common grain being used in whiskey production today. It is a flavoring grain in Bourbon. It is a grain used to make wheat whiskey. It has a nutty flavor and has a sweet flavor. I have been… Continue Reading →
