Wheat

Old Dominick Reveals Wheat Whiskey

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Wheat whiskey is popular as Memphis, Tennessee-based Old Dominick Distillery joins the fray and has released a seven-year-old single barrel wheat whiskey. Old Dominick Seven-Year-Old Single Barrel Straight Wheat Whiskey The new straight wheat whiskey release was matured in Tennessee white oak barrels, has a mashbill consisting of 83% wheat, 12% corn, and 5% malted […]

The post Old Dominick Reveals Wheat Whiskey first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

Maker’s Mark Debuts Wheat Whisky

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Popular bourbon producer Maker’s Mark has ventured out into a wheat field and released their first wheat whisky – Star Hill Farm – the first wheat whisky from Maker’s Mark in the 70-year history of the company. Star Hill Farm Whisky 2025 uses a pair of mashbills: one comprised of 70% soft red winter wheat […]

The post Maker’s Mark Debuts Wheat Whisky first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

It’s Madness! WhistlePig Goes One Step Beyond – FarmStock

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Vermont-based WhistlePig, noted for their rye whiskies, have gone one step beyond with their latest limited edition farm-to-bottle whiskey series – FarmStock Beyond Bonded – where all whiskies in the series have been bottled in bond, having been harvested and distilled at the WhistlePig farm and distillery in Vermont in one season. Whistlepig FarmStock Beyond […]

The post It’s Madness! WhistlePig Goes One Step Beyond – FarmStock first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..

Parker’s Heritage 15th Edition, Heavy Char Wheat Whiskey Review

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This year’s Heaven Hill Limited edition is the Parker’s Heritage 15th Edition – Heavy Char Wheat Whiskey, the third in the “Heavy Char Barrels” series they’ve been doing. It started with the rye, moved to the bourbon and is now turning to their wheat whiskey. They have 6 total mash bills at Heaven Hill and […]

The post Parker’s Heritage 15th Edition, Heavy Char Wheat Whiskey Review appeared first on The Whiskey Jug.

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