Highland-based Tomatin Distillery has released a Bourbon-matured 10-year-old single malt whisky aimed specifically at ‘an affordable and accessible price point’. Tomatin 10 Year Old was matured in an ex-bourbon cask, bottled at 40% alcohol by volume [80 proof] and is said to contain notes of apricot, honey and lemon. Tomatin 10 Year Old is being […]
Whisky collector Mark Wade specializes in vintage bottlings, specifically Prohibition-era “medicinal” bottles. Part of his collection went on the auction block this month at Sotheby’s,… Read More
Scotland’s Glendronach Distillery has released a new collection of three no-age-statement single malts created by master blender Dr. Rachel Barrie, including a rare peated Glendronach.… Read More
Highland distillery Tomatin has released a limited edition trio of single malt whiskies which they are calling The Sherry Collection, using sherry butts of Manzanilla, Palo Cortado, and Pedro Ximénez (PX) sourced from Jerez in Spain in the maturation process. Tomatin’s Manzanilla Edition was finished for two years in Manzanilla butts, bottled at 46% alcohol […]
The post Tomatin Unveils Trio Of Whiskies In Sherry Collection first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
The wife and husband team of Georgie Bell and Fabrizio Leoni gave up their day jobs last year to launch The Heart Cut, an independent… Read More
Welcome to Inbox – our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from arou…
Highland distillery Tomatin has released a trio of blended Scotch whiskies under their Antiquary label, which was purchased by Tomatin in 1996. The whiskies consist of The Antiquary 15 Year Old, The Antiquary 21 Year Old and The Antiquary 30 Year Old – all made using a blend of Highland and Speyside malts with Lowland […]
The post Tomatin Brings Out The Antiquary first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
Welcome to Inbox – our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from arou…
Welcome to Inbox – our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from arou…
This whisky is the sixth bottling in Creations Series from the peated Highland single malt brand of Cù Bòcan (pronounced koo-bock-un). The Cù Bòcan Creation #6. joins the series, which uses unorthodox cask combinations to create unique flavour profile…
