Whiskey is a strong flavored alcoholic beverage made from various types of grain using the processes of malting, fermentation, distillation and long aging in oak casks. Barley, rye, wheat or maize may be used in the making of whisky. The strength ranges from 32 to 50 per cent, but some whiskies go as high as …
Asia has become a powerhouse in the whisky industry. It is responsible for some of the most renowned, refined, and award-winning spirits. From Japan’s legendary distilleries to India’s bold single malts, the region offers a fascinating variety of whiskies that appeal to every taste bud. However, this is not all. This region is also making …
By Richard Thomas Rating: A When I established The Whiskey Reviewer in 2011, it was already inconceivable to stay on top of both the growing realm of world whiskey and the burgeoning American craft distilling scene. The American small distilling sector was already too large and growing too fast, although the new distilleries popping up …
