Spring

Basil Hayden’s Fools Gold Cocktail for a Spring Afternoon

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Basil_Haydens Fools Gold Cocktail

This time of year brings warm afternoons and cool evenings, which means plenty of time to enjoy a refreshing sip on the porch before the night turns crisp. The Fool’s Gold recipe is a deceptively light bourbon cocktail, featuring a refreshing combination of bourbon, lemon juice, and limoncello liqueur. Enjoy a glass this weekend… Ingredients […]

The post Basil Hayden’s Fools Gold Cocktail for a Spring Afternoon first appeared on The Bourbon Review.

George Dickel Bottled In Bond Spring 2007 13 Years Review

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Hailing from one of my favorite distilleries, the George Dickel Bottled In Bond Spring 2007 13 Years is exactly what its name says it is. And I love that. No surprises, no having to play detective, no having to rant. Just whiskey. Honest, straight up, easy to discern, and know what you’re drinking, whisky – […]

The post George Dickel Bottled In Bond Spring 2007 13 Years Review appeared first on The Whiskey Jug.

Homemade Ginger Syrup

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Spring has most definitely sprung here in Kentucky based on the amount I sweat working in the yard this weekend. What better way to cool off then some of your own ginger ale, or in our case, bourbon and ginger. Here’s how I make my ginger simple syrup:   Chris’ Simple Ginger Simple Syrup: One…

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