Ah Bunnahabhain. One of the two distilleries on Islay that buck the peaty line and add to the variety of profiles that come from the little island – Bruichalddich being the other. And like Bruichladdich, it does make some peated expressions, which the Malt Nuts dug into a couple years ago. Though for this tasting […]
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I picked up this Teeling Revival Volume IV Muscat Cask 15 Years a while ago for an event that never happened and so on the eve of my 40th birthday I cracked it open along with a birth-year Brora and a 40-year-old Armagnac. This Teeling was in good company that night. The other things on […]
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I think it’s fair to say Clynelish is one of our club’s favorite distilleries. We love the waxy fruity delivery and there is no end to the number of indie releases available. This love of the dram + the endless supply means these are easy tastings to assemble and so it’s likely there are even […]
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I’m not the biggest fan of Tomatin, so when this Tomatin 14 Years Port Casks was recommended to me I hesitated just a bit. But, in the end, since the people recommending it (Nate and Joel) know a thing or three about whisky, I decided to give it a go. Both have good taste and […]
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Gaggle of Glenfarclas 3, the third time the Malt Nuts have gathered to sip indie drams from one of our favorite distilleries. Like all of our Glenfarclas tastings, the indies we sourced are only “highly believed to be” Glenfarclas since the name of the distillery cannot be used on any bottles not bottled by them. […]
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This Penderyn Portwoood Single Malt inspired another review coming up, after this Penderyn mini-run. It’s another port-finished single malt that came highly recommended by my digital buddies Nate and Joel. But that’s neither here nor there till tomorrow so let’s focus back on this. I’m always a bit leery when it comes to port cask […]
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I’ve been a Penderyn fan for a while and so this small run of reviews has me pretty excited, especially because I get to try this Penderyn Rich Oak Single Malt. To make this whisky they employed both ex-Bourbon and “rejuvenated” (STR) casks in the hopes of bringing more depth to their delicious spirit. If […]
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Billed as the AEllachie event, this virtual Malt Nuts meetup was a clash of the llachies headed up with a challenge. Can you spot the differences in what you’re drinking? This wasn’t a direct challenge like when we did the Bourbon vs Rye with the SCWC, but more of a “Where’s Waldo” like when we […]
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To kick off a quick Penderyn mini-run, we’re digging into the Penderyn Peated Single Malt. This is one I’ve been looking forward to trying for a while because of how much I enjoy Penderyn’s Celt release from the Red Dragon series. Next to the Penderyn Madeira, the Celt is my favorite in their core series… […]
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Call it Balfiddich or Glenvenie, there has been a lot of this teaspooned blended malt on the market over the years and this last round of unnecessary tariffs made even more of it available. They go by a lot of different names, but at the end of the day they’re teaspoon malts that get put […]
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