Scotch

Glenmorangie Cask Masters “A” Grand Cru Burgundy Finish

Back in 2013 Glenmo sent out bottles of experimental whisky to bloggers, writers and other whisky folks; this Glenmorangie Cask Masters “A” Grand Cru Burgundy Finish was one of the three in the kits. B was a an ex-Grand Cru Bordeaux and C was an ex-Manzanilla. At a private tasting I was able to try […]

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Glenmorangie Signet Review

Glenmorangie Signet is their ultra-premium core release. It uses a high amount of chocolate malt, is only distilled once a year and the cask management to create it is quite involved. The notes I have from a deeply nerdy tasting says it goes something like this. Like almost everything at Glenmo, they start by filling […]

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Glenmorangie Astar Review

The original Glenmorangie Astar was released in 2008. This is the re-release from 2017 and you can, kinda, think of it as a cask strength version of The Original 10, but with a twist. That twist being the exact casks used. The wood used for the Astar comes from trees in the Ozark Mountains of […]

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Cocktail Recipe: Blood and Sand

The Blood and Sand cocktail is probably the second most iconic Scotch cocktail around. The obvious title-owner is the Rob Roy, though I think that crown might be slipping. In recent years, I haven’t seen many bars or restaurants touting their Rob Roys, but it seems like everywhere has a Blood and Sand, a Penicillin, […]

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Cocktail Recipe: Rob Roy

We’ve hit quite a few classic American Whiskey cocktails already, so I thought it would be nice if we turned our cocktail shakers towards classic Scotch cocktails for a bit and nothing is more classic than the Rob Roy. Created in 1894 at the Waldorf Astoria in NYC as a tribute to an opera of […]

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