Heaven Hill Grain to Glass Bourbon
Every few years, something truly innovative comes along. This year, it’s been nearly seven years in the making – Heaven Hill Grain to…
Every few years, something truly innovative comes along. This year, it’s been nearly seven years in the making – Heaven Hill Grain to…
I’ve shared before that bourbon drinkers clearly fall into two camps when it comes to Wild Turkey – either they love it or hate it; I…
From roughly 2015 to 2017, rye whiskey barrels had a small but lauded place in Wild Turkey’s private selection program. In that two-year stretch there were roughly 10 barrels selected, each bottled as a Russell’s Reserve Single Barrel Rye and decorated…
Earlier this year, we sampled the 6-Year Soft Red Wheat expression from Holladay; today we’re sinking our teeth into its older brother -…
Russell’s 15 … It’s the talk of the town. If you visit YouTube and search for “Russell’s Reserve 15,” you’ll find no less than two dozen videos (likely more than that). And I get it. It’s an amazing bourbon. It truly is. But if I’m being completely hon…
I find it interesting that in some stores, an everyday bourbon is readily available – on the shelf – and in other areas of the country,…
Recently, there have been a few notable whiskey enthusiasts, content creators, and influencers who’ve claimed that Wild Turkey’s Rare Breed has stepped down in terms of quality. Some have even recommended non Turkey expressions as potential alternative…
This is the second installment of a two-part series. For the first installment please see Wild Turkey’s Triumph (Part 1). With the exception of 2016, Wild Turkey has introduced a new Master’s Keep expression each year for the last nine years. It …
In today’s inflationary times, don’t overlook “store brands” or “house brands” of bourbon. A buddy recently texted me with a picture from…
It’s funny how things work out. I’d intended the “12 Rickhouses of Turkey” to be a short series for the 2023 holiday season, but thanks to the unexpectedness of life it’s wrapping up in May. I must admit, though I’m happy to shift to new articles and r…