Other Whiskeys

Shenk’s Homestead Sour Mash Whiskey Review (2021)

By Richard Thomas Rating: B+ With it’s sour mash whiskey, Michter’s harks back to its brand roots in southeastern Pennsylvania, and especially so with Shenk’s Homestead. Michter’s Sour Mash disappeared in 1989, one of the late casualties of the 1970s world whiskey bust. “New Michter’s” reintroduced it in 2012, as one of those expressions that …

Common Misconceptions About Cannabis (And Whiskey)

Cannabis, also known as marijuana among other names, is a psychoactive drug from the Cannabis plant used for medical or recreational purposes. The main psychoactive part of cannabis is tetrahydrocannabinol (THC), one of 483 known compounds in the plant, including at least 65 other cannabinoids. Cannabis can be consumed by smoking, vaporizing, within food, or …

Michter’s US*1 Toasted Barrel Sour Mash Whiskey Review (2022)

By Randall H. Borkus Rating: B In September 2022, Michter’s Distillery released its US*1 Toasted Barrel Sour Mash Whiskey, for the second time only in U.S. and export markets.  This expression was originally released in 2019 and it had some mixed reviews because of the overwhelming marshmallow sweetness.  I personally took to it as a …

Broken Barrel Releases New American Whiskey

Broken Barrel Whiskey Company, a bottler of sourced whiskeys specializing in stave insert finishes, recently added a fifth expression to its core lineup of bourbon and rye. Introducing Americana, a 100 proof (50% ABV) straight American whiskey featuring a mash bill of 80% corn, 14% rye and 6% malted barley. Americana explores blended American Whiskeys …

Looking Back On Hybrid Whiskeys

By Richard Thomas Wild Turkey’s most important contribution to the realm of annual limited edition whiskeys has been Master’s Keep, which has put several noteworthy spins on Wild Turkey’s bourbon, plus one rye installment in the form of Master’s Keep Cornerstone. This year, Master Distiller Eddie Russell decided to look back to something he created …

High West Campfire Whiskey Review (2022)

By Richard Thomas Rating: B+ A decade ago, Utah’s High West was a fan favorite, instantly earning a reputation for transparency at a time when a handful of whiskey bloggers led an often trollish obsession among enthusiasts with the sometimes shady marketing employed by non-distiller producers. High West was unusual in not only did they …

Barrell Craft Spirits Gray Label Dovetail Whiskey Review (2022)

By Randall H. Borkus Rating: A Barrell Craft Spirits launched Dovetail, a blend of bourbon and whiskey expressing the company’s favorite sources and flavors, in 2018. For 2022, they have released an ultra-premium Gray Label expression using the same blending. Here Barrell Craft Spirits chose older and rarer barrels with some of the spirits aged …

Beam’s Little Book Reaches Chapter Six

Freddie Noe, Eighth Generation Master Distiller of the Fred B. Noe Distillery and creator of Little Book® Whiskey, is proud to announce the sixth installment in his acclaimed annual, limited-release series – Little Book Chapter 6: “To The Finish.” The name of this year’s chapter is inspired by Noe’s passion for both whiskey-making and cooking, …

Jack Daniel’s Triple Mash Blended Bottled In Bond Whiskey Review

By Richard Thomas Rating: B+ Earlier this spring, Jack Daniel’s introduced a new series on bottled in bond whiskeys. One of these was a revamping of an already existing expression, Jack Daniel’s Bottled in Bond Tennessee Whiskey. This one took an already existing, one-liter travel retail bottle and repackaged it as a general release in …

Second Batch Of Micther’s Toasted Barrel Sour Mash Coming

In September 2022, Michter’s Distillery will release its US*1 Toasted Barrel Sour Mash Whiskey for sale to U.S. and export markets. This whiskey was released once before in 2019. “At Michter’s we’re proud of the great work done by our production team to create our Toasted program,” commented Michter’s President Joseph J. Magliocco. “We are …

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