Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisky an…
A rather relaxed old Jura, I’m thinking refill casks here as the spirit still shines through with lime zest, lime pickle and soft coffee notes, coastal salts and barley cereals, Yum yum. 86/100
On paper this expression is full of great flavours but I found myself really looking for anything representative of its age. Perhaps a slightly more subdued smoke and some earthier woody spices. I feel like this one is still getting there… 84/100
A much cleaner presentation from Jura, certainly they have tightened up on their base bourbon cask maturation stock. I found myself wishing for a little more depth (and grime) on the palate and this is a little sweet & polished on the finish but ov…
Earlier this month, Nick Ravenhall and his brother Alex did something most of us would never dream of trying. They led a small team of swimmers through Scotland’s treacherous Corryvreckan whirlpool as part of their Whisky and Waves campaign of open-water swims around Great Britain. The “Whisky Smugglers” are carrying small bottles of whisky during their swim that will be blended and sold later this year to raise money for Sea Shepherd’s ocean conservation efforts in New Zealand, where the Ravenhall brothers call home. Nick joined us on the #HappyHourLive webcast along with Horse Soldier Bourbon co-founder Scott Neil. He Read More »
