From Scotland to California: John Campbell’s New Journey
John Campbell has long been regarded as one of Scotland’s best distillers, but he shocked the whisky world this week by leaving Scotland to join… Read More
John Campbell has long been regarded as one of Scotland’s best distillers, but he shocked the whisky world this week by leaving Scotland to join… Read More
One of the highlights of this week’s New Brunswick Spirits Festival was the food and whisky pairings created by The Spirited Chef, Taylore Darnell. She… Read More
Glenmorangie has traveled to Tokyo and released a new whisky – A Tale of Tokyo – which was partly matured in Japanese mizunara oak casks. Glenmorangie: A Tale of Tokyo whisky was partially matured in Japanese mizunara oak casks, bottled at 46% alcohol by volume [92 proof] and is said to offer notes of almond, […]
The post Glenmorangie Goes To Tokyo first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
When Rosebank Distillery’s stills went silent in 1993, many whisky lovers assumed the Falkirk distillery was gone forever – especially after thieves stole the copper… Read More
Wyoming Whiskey marked its 10th anniversary last December, and this April, Edrington took majority ownership of the Cowboy State’s first distillery. That ended the run… Read More
Wyoming Whiskey marked its 10th anniversary last December, and this April, Edrington took majority ownership of the Cowboy State’s first distillery. That ended the run… Read More
Wyoming Whiskey marked its 10th anniversary last December, and this April, Edrington took majority ownership of the Cowboy State’s first distillery. That ended the run of David DeFazio as Wyoming Whiskey’s president, but he remains the brand’s global ambassador and a part-owner of the distillery. We’ll talk with him about the changes since then, along with what the future holds, both for him and the brand. We’ll also catch up with Wyoming Whiskey’s first master distiller, Bourbon Hall of Famer Steve Nally and master blender Nancy Fraley on this week’s WhiskyCast In-Depth, too. In the news, the drinks industry is Read More »
Suntory is celebrating its 100th anniversary with two special releases: a Yamazaki 18-year-old single malt matured in Mizunara Oak casks and a peated Hakushu 18-year-old.… Read More
Suntory is celebrating its 100th anniversary with two special releases: a Yamazaki 18-year-old single malt matured in Mizunara Oak casks and a peated Hakushu 18-year-old.… Read More
March 12, 2023 – American distillers exported a record $2.06 billion in spirits during 2022, a 30 percent gain over 2021 as the temporary end of tariffs on Bourbons and other American whiskies helped exports rebound. According to a new report from the Distilled Spirits Council, American whisky exports grew 32 percent with a value of $1.28 billion during the year. “Growth to the European Union and United Kingdom lagged behind other markets,” DISCUS Vice President of International Trade Rob Maron told WhiskyCast in a telephone interview. Both trade partners ended their punitive tariffs on American whisky exports in 2022, Read More »