Experimental Collection

Buffalo Trace Distillery Debuts Newest EXPERIMENTAL COLLECTION Release

buffalo

PRESS RELEASE: Provided by Buffalo Trace Distillery FRANKFORT, KY (January 29, 2025) – Buffalo Trace Distillery is proud to announce the 26th release from its innovative Experimental Collection: Spirits Distilled from Grain and Hops. As the Distillery’s latest example of its commitment to “Honor Tradition, Embrace Change,” this new addition examines how an ingredient commonly used in beer […]

The post Buffalo Trace Distillery Debuts Newest EXPERIMENTAL COLLECTION Release first appeared on The Bourbon Review.

Buffalo Trace Reveals Peated Bourbon

Buffalo Trace Distillery has released their peated bourbon – a bourbon made with peated malt – as part of their Experimental Collection. Buffalo Trace Experimental Peated Bourbon uses smoked peated malt, was matured for nearly 10 years in new charred white oak casks before being bottled at 45% alcohol by volume [90 proof] and is […]

A Scottish Rye? Rye Not! (Episode 1002: April 30, 2023)

Rye hasn’t been widely used by Scotch whisky distillers for decades, but Inchdairnie Distillery is doing something different for its first release: A Scottish single grain distilled from 53% malted rye and 47% malted barley. The distillery contracted local farmers to grow the rye grain, and released its first batch of RyeLaw this week. Inchdairnie managing director Ian Palmer joins us to explain the reasons for starting with a Scottish rye whisky. In the news, British Prime Minister Rishi Sunak says no to reconsidering a whisky tax hike set for August, while Diageo is joining the growing list of whisky Read More »

Scroll to Top