The Whisky Lover’s Knoxville Travel Guide
Make sure to visit these distilleries, bars, restaurants, and attractions next time you’re touring the Marble City.
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Distillations
How to Taste Nutty Flavors in Whisky
Nuttiness presents itself in both new-make spirit and mature whiskies, and you can even call specific nuts out by name when tasting whisky.
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From Bardstown to Paris [Cocktail Recipe]
This Hot Toddy riff gets its name by combining Kentucky bourbon with the French aperitif Dubonnet Rouge.
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Smoke on the Water [Cocktail Recipe]
Add some tropical fruit to the popular spiked hot cider with this recipe which incorporates summer and fall flavors.
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Moment of Clarity [Cocktail Recipe]
Part Irish Coffee, part Manhattan, this bourbon-based cocktail is perfect for a brisk fall day.
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Blackberry Lemon Pancake Toddy [Cocktail Recipe]
This fruity take on the classic Hot Toddy uses maple syrup, blackberry jelly, and a Tennessee whiskey base.
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Batch Up a Slow Cooker Cocktail to Keep Warm All Winter Long
Your slow cooker can make more than dinner. Batch up warming whisky cocktails using these recipes that can serve a crowd.
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The Whisky Lover’s Guide to Pisco
Pisco is a South American brandy that the whisky drinker will find well worth exploring.
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Stylish Travel Bars to Keep Your Whisky and Cocktail Tools Safe and Secure
Pack up your finest equipment and a few of your favorite bottles as well with these high-end carrying cases.
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Craft Distillers And Heavy Metal Bands Are Making Whiskeys That Rock
One late August day, members of the heavy metal band GWAR were set to visit Catoctin Creek Distillery. The distillery’s co-founder Scott Harris wasn’t entirely sure what to expect. A fan of Neil Diamond and
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