Craft Whiskey

Shelter Distilling Opens New Facility in Colorado

When Shelter Distilling planted their flag at the base of Mammoth Mountain in California, they did so with passion for adventure. For the last seven years they have been attracting like-minded individuals, coming together to share stories and a well-crafted beverage. With the growing popularity of Shelter Distilling spirits, the team knew they needed to …

Jeptha Creed Set To Release 6 Year Old Wheated Bourbon

Jeptha Creed, a female-owned craft distillery located in Shelbyville, Kentucky, has unveiled a 6 Year Old Wheated Bourbon. The Jeptha Creed family farm grows renowned Bloody Butcher Corn, also used in this expression, which is a non-GMO heirloom varietal that imparts a uniquely sweet yet nutty flavor profile to Jeptha Creed’s diverse and growing portfolio. …

High West Bottled in Bond Rye Whiskey Review

By Richard Thomas Rating: B+ Utah’s High West earned its reputation as a fan favorite through their transparency. The company was among those that tried and proved the path of using sourced whiskey to develop a brand while mustering the resources and expertise to build a working distillery, develop whiskeys and mature them. What made …

ASCA Names Westward’s Kelly Woodcock As President

The American Craft Spirits Association (ACSA) today announces the election of Kelly Woodcock of Westward Whiskey (OR) as the President of the Board of Directors. She has served as a member of the organization’s Board of Directors since 2022, and as Vice President since 2023. Amber Pollock of Backwards Distilling Co. (WY) has also been …

KDA Welcomes Knox County’s Bargo 459 Into Its Ranks

The Kentucky Distillers’ Association today announced Bargo 459 in Knox County is the newest member of the non-profit trade group that unites and leads Kentucky’s signature Bourbon and distilled spirits industry. Bargo 459 is led by Matthew Bargo II, his wife, Susie, and their son, Matthew Bargo III. Perched on Kentucky Highway 3041 overlooking the …

Utah’s High West Brings Out Bourye For 2024

High West, the Utah-based craft distiller and negociant who earned a strong reputation for transparent sourcing more than a decade ago, has released its 2024 edition of Bourye. The Bourye expression is noted as a hybrid, drawing on stocks of both bourbon and rye that are aged for 10 years or more. In this instance, …

Catoctin Creek Rabble Rouser Bottled in Bond Rye Whiskey Review

Updated April 1, 2024 By Richard Thomas Average Rating: B+ Rabble Rouser has been around for a few years now, having first been released in 2015. Although it has been a four year old expression from the beginning, it was not initially labeled a bottled in bond and therefore can’t be considered as a forerunner …

J. Mattingly Distillery, Formerly Known As Bourbon 30, Joins KDA

The Kentucky Distillers’ Association today announced J. Mattingly 1845 Distillery in Franklin County is the newest member of the non-profit trade group that unites and leads Kentucky’s signature Bourbon and distilled spirits industry. According to founder Jeff Mattingly, the distillery continues the traditions first set out by his sixth-generation uncle, John Graves Mattingly, who was …

House Of Tamworth Crab Trapper Whiskey Review

By Randall H. Borkus Rating: “Novelty” Tamworth Distilling, a craft distillery out of New Hampshire, was founded by Steven Grasse. He is referred to as a Wonka-like character and was described as the “punk rock prince of small-batch spirits” by writer Alex Halberstadt. Among his other credits, Grasse co-created Hendrick’s Gin in 1999 in partnership …

Q&A With Tri Vo, Fierce Whiskers Distillery Co-Founder

By Richard Thomas As the craft whiskey explosion brought whiskey-making to places across the American where it had never been known before, I debated in print who would become America’s third whiskey state. For the second edition of my book, American Whiskey, I finally settled on Texas, and the Lone Star State has gone on …

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