T is for Texas and Terroir
This week, we’re going to geek out with the results of two studies comparing whiskies matured in Texas with the same whiskey matured elsewhere. Milam… Read More
Charlie Nelson
Making Whiskey in the Music City
Nelson’s Green Brier Distillery was once Tennessee’s largest distillery in pre-Prohibition times. The great-great-great grandsons of Charles Nelson revived the family business in downtown Nashville,… Read More
A New Era for Gordon & MacPhail
The 128-year-old family-owned independent bottler stunned the whisky world this week with news that it will stop sourcing new make spirit from other distillers starting… Read More