Iowa-based Cedar Ridge Distillery has doubled down with the release of their limited edition Double Barrel Rye Whiskey and Double Barrel Bourbon. Both Cedar Ridge Double Barrel Rye and Cedar Ridge Double Barrel Bourbon were finished in new American oak casks. Cedar Ridge Double Barrel Bourbon release has a mashbill of 74% corn, 14% rye, […]
O’Shaughnessy Distilling master distiller Brian Nation arrived in Minneapolis nearly three years ago after leaving Ireland’s Midleton Distillery, and it’s been an interesting transition. We’ll… Read More
Master Blender Billy Leighton’s recent decision to step aside from day to day work at Irish Distillers gave his longtime apprentice the dream job of… Read More
Whisky has become more attractive as an investment asset in recent years, but a new report indicates the value of luxury whiskies has declined over… Read More
I dig the look and overall design of the Cedar Ridge Double Barrel Bourbon bottle (not pictured) but when it comes to the actual concept of the whiskey… not so much. I think the whole double barrel thing, for the most part, is a giant waste of resources. It’s a fad that needs to die […]
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Cedar Ridge Bottled In Bond Rye is an annual release from the distillery that comes out in July. It doesn’t say on the bottle which season it encompasses, but being a regular summer release I would imagine this is distilled in the fall after the grain harvest and bottled in the spring four+ years later. […]
The post Cedar Ridge Bottled In Bond Rye Review appeared first on The Whiskey Jug.
