The Risks of Whisky Investing
Valuations for rare whiskies have started to slow down after being one of the best performing alternative investments over the last ten years. The latest… Read More
Valuations for rare whiskies have started to slow down after being one of the best performing alternative investments over the last ten years. The latest… Read More
Plans for a third new distillery in Campbeltown, Scotland have been submitted to Argyll & Bute Council for review. The Witchburn Distillery project is led… Read More
Plans for a third new distillery in Campbeltown, Scotland have been submitted to Argyll & Bute Council for review. The Witchburn Distillery project is led… Read More
At one time, Campbeltown was Scotland’s whisky capital with more than 35 distilleries. That number dwindled to just three over the years, but now, planning… Read More
At one time, Campbeltown was Scotland’s whisky capital with more than 35 distilleries. That number dwindled to just three over the years, but now, planning… Read More

Campbeltown distillery Glen Scotia has released a limited edition 21-year-old single malt. Glen Scotia 21-Year-Old was matured in both refill ex-bourbon barrels as well as re-fill American oak hogsheads before being finished in a first-fill Oloroso sherry cask, then bottled at 46% alcohol by volume [92 proof] and is said to offer notes of apple, […]

Campbeltown distillery Glen Scotia has collaborated with London’s Bar Pepito – a sherry-dedicated bar – and released a new 12-year-old whisky, Glen Scotia Seasonal Release 2022, matured in Amontillado sherry casks. Glen Scotia Seasonal Release 2022 is a single malt that was matured in first-fill bourbon barrels then finished for 12 months in Amontillado Sherry […]

Campbeltown distillery Glen Scotia has released a 46-year-old single malt whisky – their oldest whisky to date. Glen Scotia 46-year-old expression was initially matured in refill bourbon casks, then re-casked and matured an additional 36 years in first-fill bourbon barrels before being finished for four years in Oloroso sherry butts, bottled at 41.7% alcohol by […]
Very peaty as expected, I felt this one was much better when reduced with water as lots of flavours were masked or locked away behind the wall of peat smoke. 87/100
Smoother and more refined than I last remember, possibly due to slightly older stock being available? Incredibly mealy and cereal led with soft peat smoke pervading later. 87/100