A bourbon aged for 10 years should mellow its flavors just a bit and take on some oak. For Bulleit, spice remains king. Read our Bulleit 10 Year Old Bourbon Review for more details.
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Old Elk Wheated Bourbon is made with a mash bill of 51% corn, 45% wheat, 4% malted barley. That’s a lot of wheat!! So what’s it like? Read our review to find out!
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Have you ever had a bourbon that you would drink every day if it weren’t so hard to find? The Lux Row 12-year Double Barrel Bourbon is in that category. This is a special bottle. As good as the bottle looks and feels the bourbon tastes far better.
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Old Elk Blended Straight Bourbon Whiskey is a high malt bourbon, which is pretty atypical. Indeed, when they say high malt, they mean high malt! The mash bill is 51% corn, 34% malted barley and 15% rye. That’s significantly more malt than most other distilleries use. So how does that all add up? Read on to find out!
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This is Bardstown Bourbon Company’s second foray into finishing bourbon in Château De Laubade Armagnac casks. The first release was made with a 12 year old Indiana bourbon, presumably from MGP. This second release uses a blend of 12 year old Kentucky bourbon and 10 year old Tennessee bourbon, with no proportions or other specifics provided. So right from the start these will be two very different releases.
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Pinhook Bourbon Heist High Proof Bourbon has been my favorite Pinhook Bourbon release to date. Therefore, when I saw this Justins’ House of Bourbon Pinhook Bourbon Heist True Small Batch, I knew I had to have it.
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Daviess County Kentucky Straight Bourbon is another in a line of bourbons that has a lighter color but a heavier taste. Citrus, specifically orange, is the predominant flavor here. There’s also a teeny bit of grapefruit that balances out the flavors. The pepper is the big surprise at the end, but no wonder. Daviess is a blend of bourbon and ryes and that little kick shows off a nicely blended pour.
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Woody Creek Distillers was founded in 2012. Located in Basalt, Colorado, 15 miles west of Aspen, they produce their whiskeys from locally sourced grains. In fact, they grow the potatoes that they use in their vodka and as a base for their gin themselves! I am enjoying this bourbon. While it is on the lighter side, it still has full flavors. There’s a noticeable sweetness, and some youthfulness, but they work together well. In addition, the bit of spice in the finish offers a nice contrast to those earlier flavors.
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Have you heard of the Bourbon Rabbi? He is Rabbi Chaim Litvin, and also a brand of bourbon. The nickname Bourbon Rabbi was bestowed upon him by the Wall Street Journal in 2017 because he works with distilleries to certify their bourbon as kosher. He also just recently released a bourbon of the same name.
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RD ONEKentucky Straight Bourbon WhiskeyFinished With French Oak101 ProofMSRP: $59.95Review Please enjoy our RD ONE Bourbon Finished With French Oak Review! RD1? What does that mean? Are you familiar with RD1 Spirits? Well, let me acquaint you. RD1 stands for Registered Distillery One, the first registered distillery in central Kentucky. What was that first distillery,… Read More »RD ONE Bourbon Finished With French Oak
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