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Angel’s Envy will be releasing the 10th annual Cask Strength Kentucky Straight Bourbon Whiskey beginning December 1, 2021. This limited edition of 14,760 bottles will be the tenth if the brand’s history. Louisville, Kentucky’s Louisville Distilling Company Co-founder Wes Henderson gives us an overview of this year’s Cask Strength release.

The post Angel’s Envy Unveils 10th Annual Cask Strength Kentucky Straight Bourbon Whiskey first appeared on BourbonBlog.

Aboard to MS Koningsdam Cruise Ship of Holland America Cruises with more than 120 bottles of whiskey from around the world, travel writer James Hills shows us what this cruise ship bar with is all about including its own Whiskey Sommelier for the whiskey tasting room.

The post MS Koningsdam’s Whiskey Collection: Holland America Cruises first appeared on BourbonBlog.

Cascade Hollow Distilling Co.’s Nicole Austin and Todd Leopold Leopold Bros Distillery joined forces for a limited release of George Dickel x Leopold Bros Collaboration Rye Whiskey Blend at 100 proof. This release balances two different styles of rye whisky: Leopold Bros’ Three Chamber Rye and George Dickel traditional column still rye whiskey

The post George Dickel X Leopold Bros Collaboration Rye Whiskey Blend first appeared on BourbonBlog.

Cohiba releases the Cohiba C8 for the holiday season and will be available at Duty-Free U.S. locations only of $2,499.9 for 10 cigars. This Double Corona (7.25” x 54) cigar is housed in a sleek, box containing 10 cigars. Here is what makes this cigar so rare…

The post Cohiba C8 Cigar: Only 50 Travel Sets Available at U.S. Duty-Free first appeared on BourbonBlog.

WhistllePig Rye Whiskey releases the 8th edition of The Boss Hog finished in high toast barrels that held small batch, single island, aged Philippine rum barrels. This rare whiskey from the WhistlePig Shoreman, Vermont Distillery

The post WhistlePig The Boss Hog VIII: Lapulapu’s Pacific first appeared on BourbonBlog.

Tucked away under a Japanese restaurant in an unassuming area of the Hudson Valley, it already feels like the best escape ever. Welcome to Fuchsia Tiki Bar in New Paltz, New York. Bourbon expert Tom Fischer hands with owner Anton Kinloch for a podcast interview and a tiki cocktail recipe.

The post Revival of Tiki Bars and Culture: Fuschia Tiki Bar in New Paltz, New York with Anton Kinloch first appeared on BourbonBlog.

As No Time To Die is released and the movie features Blackwell Rum , we share a James Bond story and interview with Geoff Curley telling the story of funder Chris Blackwell, who as a young man, worked as a production assistant on Dr. No in 1962, later purchased Ian Fleming’s Goldeneye estate, and became Goldeneye Luxury Resort. Blackwell Fine Jamaican Rum is featured in the film.

The post No Time To Die: Chris Blackwell Releases 007 Limited Edition Blackwell Fine Jamaican Rum first appeared on BourbonBlog.

291 Colorado Whiskey brings back unique whiskeys to the market for the season – 291 Bad Guy Colorado Whiskey, 291 HR (High Rye) Colorado Bourbon Whiskey, and 291 Colorado M (Maple) Whiskey. The whiskeys will roll out throughout the fall with Bad Guy available on October 9, High Rye on November 6, and Maple on November 22.

The post 291 Colorado Whiskey Releases Bad Guy, High Rye and Maple For the Fall & Holidays first appeared on BourbonBlog.

As enthusiasts continue to enter the category and become more adventurous, distillers are pushing the boundaries in American whiskey, one trend is the use of peat to give an American whiskey scotch appeal. Buzzard’s Roost Sippin’ Rye Whiskeys are getting a peat-smoked flavor from their proprietary secondary barrel.

The post Peat Smoked American Whiskey from first appeared on BourbonBlog.

The cocktail joins the ranks of Dark ’n Stormy, Sazerac, Pain Killer, and Hand Grenade® in the line-up of trademarked cocktails. Here is the whiskey recipe for White Whiskey Cocktails: The Whiskarita® which was created by Distillery 291’s Michael Myers.

The post White Whiskey Cocktails: The Whiskarita® first appeared on BourbonBlog.