By Richard Thomas Rating: B The middle rung of Royal Brackla’s regular range of single malts offers something special for fans of Sherried whiskies. This 18 year old single malt is finished in Palo Cortado Sherry casks. If that term leaves you scratching your head, read on. This is a rare type of Sherry that …
In September 2022, Michter’s Distillery will release its US*1 Toasted Barrel Sour Mash Whiskey for sale to U.S. and export markets. This whiskey was released once before in 2019. “At Michter’s we’re proud of the great work done by our production team to create our Toasted program,” commented Michter’s President Joseph J. Magliocco. “We are …
By Richard Thomas Rating: B+ Michter’s Barrel Strength Rye is a fan favorite; indeed, it’s something my Deputy Editor, Kurt Maitland, continues to speak glowingly of, often citing it as a perfect example of how higher proof is better. For a while, it looked like this expression was going to become a periodic release, like …
By Richard Thomas Rating: A- Making its way to or reaching shelves right now is the latest batch of Booker’s Bourbon for 2022. This one is dubbed The Lumberyard Batch, referring back to the time that Booker Noe worked in a lumber yard prior to entering the family trade at Jim Beam and embarking on …
By Richard Thomas Rating: B+ Dublin’s Teeling Whiskey Company has launches a new series, called the Wonders of Wood. Obviously built around the theme of what wood choices do in barrel aging, this first installment is aged in new Chinkapin white oak. This is a varietal from Eastern and Central North America, noted for its …
By Richard Thomas Rating: B+ The Whiskey Reviewer is 11 years old now, so it predates most of the annual limited edition bourbon series currently on the market. So, when something like Blood Oath Pact No. 8 shows up at my house and I hold the bottle in my hand, all I can do is …
By Richard Thomas Rating: B+ One of the best aspects of Lost Lantern’s model is also what makes it unique: it’s a true negociant in the European sense, but plying its business in the United States. There are two things to understand about that statement to get at why it makes them unique. First, as …
By Richard Thomas Rating: A- California’s St. George Spirits is an example of what I call craft distilling before there was craft distilling. Founded by Jörg Rupf in 1982. After spending a decade in brandy-making, ex-nuclear scientist and former brewer Lance Winters showed up on Rupf’s doorstep, looking to make whiskey and with a bottle …
By Richard Thomas Rating: B+ The latest batch of single cask bottlings from Lost Lantern includes some real lovelies, and among them is the bourbon from Boulder Distillery. That Colorado distillery was started by Scotsman Alastair Brogan, who brought Scotch-style whiskey-making to the Rocky Mountains, complete with a Forsyths-made copper pot still. That Scottish style …
By Richard Thomas Rating: A- I find myself rather dismayed, sitting here in January 2022, that the autumn release of the George Dickel and Leopold Brothers collaboration blend did not garner more of a buzz among enthusiasts. It certainly got attention from us booze writers, but I didn’t see much enthusiasm expressed on forums and …
