The Bar at Willett: More Than Just a Bar
The Bar at Willett Distillery in Bardstown, Kentucky serves up more than just neat pours and classic cocktails. It’s also a gourmet-quality restaurant, as proven… Read More
The Bar at Willett Distillery in Bardstown, Kentucky serves up more than just neat pours and classic cocktails. It’s also a gourmet-quality restaurant, as proven… Read More
Brown-Forman-owned Scotch distillery Glenglassaugh, will take a hiatus as production has been paused indefinitely after Brown-Forman announced they would reduce their global workforce by approximately 12%. A spokesperson for Brown-Forman, however, emphasized that Glenglassaugh Distillery was “not shutting down” as was merely sharing production with BenRiach Distillery, a maneuver that would necessitate the so-called “occasional […]
The post Glenglassaugh Takes A Hiatus first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
Two years ago, the Treasury Department’s Tax & Trade Bureau opened the bureaucratic process for issuing an official definition of American Single Malt Whisky. After… Read More
Canadian Whisky pioneer J.P. Wiser started making whisky 165 years ago in eastern Ontario, and the brand that bears his name to this day has… Read More
Welcome to Inbox – our weekly round up of whisky news and PR material that has found its way in to the WFE email. We started Inbox several years ago as we cannot write full articles or do justice to every piece received. It features items from arou…
The stories behind the whiskies we drink are almost as enjoyable as the whiskies, and the story behind Never Say Die Bourbon is an intriguing… Read More
Speyside distillery Benriach has released another of their Malting Season whiskies – single malts made entirely from barley malted from the distillery’s floor maltings. This will be Benriach’s third such single malt whisky. Benriach claims they are one of only eight distilleries in Scotland engaging in this process. Benriach Malting Season Third Edition single malt […]
The post Benriach Brings Out Another Malting Season Whisky first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisk…
Speyside distillery Benriach has released a pair of 40-year-old single malts – The Forty and Forty Octave Cask Matured. Benriach The Forty was matured in peated casks, bottled at 43.5% alcohol by volume (87 proof) is said to offer notes of dark chocolate, grapefruit, orange, peach, plum and red apple. Benriach The Forty Octave Cask […]
The post Benriach Unveils A Pair Of 40’s first appeared on Whisky Critic – Whisky Reviews & Articles – Style. Attitude. Whisky..
Welcome to Inbox, our weekly round up of whisky news and PR material that has found its way in to our WFE email. It was created as we cannot write full articles or do justice to every piece received. It features items from around the world of whisk…