Author name: Steve Rush

Cù Bòcan launches its latest Creation series release

Cù Bòcan, the lightly peated, experimental single malt brand produced at the Tomatin Distillery each winter, has announced the launch of its seventh Creation series release. Cù Bòcan Creation #7 (46% ABV) is a single malt Scotch whisky, matured in a combination of American virgin oak and rare Pineau des Charentes Rouge wine casks. Inspired […]

Wemyss launches new Velvet Fig release

The Edinburgh based Wemyss Family Spirits has announced the launch of the third iteration of its Velvet Fig release, from its award-winning malts range. Wemyss Malts Velvet Fig – 2025 Edition (46% ABV) is a 12 Year Old blended malt Scotch whisky, produced using whisky matured in first-fill Sherry hogsheads and butts, sourced from The […]

Whisky Cask Investment – The nightmare before and after Christmas

Over the last few weeks – as has become something of a regular occurrence in the run-up to Christmas over the past couple of years – I’ve received a slew of emails from followers asking whether they should buy or invest in a whisky cask as a Christmas gift for a loved one. The long […]

Compass Box launches AI powered whisky guide

Compass Box has announced the launch of a first-of-its-kind, AI-powered whisky guide, designed to make exploration more personal, effortless and engaging. Named after the constellation that inspired the brand, Pyxis is a conversational tool that speaks multiple languages and helps drinkers explore the world of Compass Box from their devices. Built on the same principles […]

Glengoyne launches its 11th Teapot Dram

The Highlands-based Glengoyne Distillery has announced the launch of its latest limited-edition Teapot Dram release. Glengoyne Teapot Dram Batch No. 011 (59.7% ABV) is a single malt Scotch whisky matured exclusively in first-fill Sherry casks. The Teapot Dram series pays tribute to a long-standing Glengoyne tradition. Until the 1970s, distillery workers were given three fingers […]

Ballantine’s launches its latest Masterclass Collection release

Ballantine’s has announced the launch of the third release in its limited-edition Masterclass Collection. Ballantine’s 40 Year Old Masterclass Collection: Chapter Three – The Moment (45.4% ABV) is a blended Scotch whisky that is said to showcase the rich character of the Miltonduff distillery, a cornerstone single malt within the Ballantine’s blend. The Masterclass Collection, […]

Bruichladdich launches world’s first quadruple distilled 18 Year Old Scotch whisky

The Islay-based Bruichladdich Distillery has launched what it believes to be the world’s first quadruple-distilled 18 Year Old Scotch whisky. Bruichladdich X4+18 Edition 01 Release (63.5% ABV) is a limited-edition single malt, matured in a combination of ex-Bourbon and ex-Rivesaltes wine casks. This latest release, produced from spirit first distilled in 2006 by former Master […]

Irish whiskey distilleries attract over one million visitors

The Irish Whiskey Association (IWA) has announced that more than one million visitors toured Irish whiskey distilleries in the past year, marking a 23% increase on the previous year and the strongest visitor numbers since before the Covid-19 pandemic. Survey responses from IWA member distilleries recorded a total of 1,010,261 visitors for the 12-month period […]

The GlenAllachie launches its latest Lunar New Year release

GlenAllachie Distillery has announced the release of the second instalment in its limited-edition Lunar New Year series, celebrating the year of the Fire Horse. The GlenAllachie Year of the Fire Horse Edition (48% ABV) is a 13 Year Old single malt Scotch whisky, matured in a combination of Pedro Ximénez, Oloroso Sherry and Virgin oak […]

The Dalmore unveils its third Cask Curation Series release

The Dalmore Distillery has announced the launch of the third instalment of its annual limited-edition Cask Curation Series. The Dalmore Cask Curation Series: The Red Wine Cask Edition comprises three single malt Scotch whiskies finished in casks from the renowned Châteauneuf-du-Pape region of France, a long-standing favourite of the Highland whisky maker. First introduced in […]

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