Author name: Michael R. Veach

Mike And Matt Taste Green River Single Barrel

During our latest visit to Green River Distillery last August, we picked up a bottle of their single barrel Bourbon that was picked by the staff of the distillery. We actually waited while they brought the bottles out as they… Continue Reading →

A Staff Training Trip To Michter’s Distillery

I was recently asked to arrange a staff training trip to the Michter’s Distillery and the bar at Michter’s Fort Nelson Distillery, by Gary Crunkleton. Gary makes these trips to Kentucky with his staff at least once a year. He… Continue Reading &#8594…

Mike And Matt Taste Peerless Single Barrel Rye

I have always been a fan of Kentucky Peerless Rye Whiskey. I like their low barrel entry proof of 107 and their sweet mash recipe. Some of their single barrels have a unique flavor that they often describe when selling… Continue Reading →

Conversations At The St. Louis Bourbon Festival

I have just returned from the St. Louis Bourbon Festival. It was an excellent Bourbon festival. I arrived on Thursday and was invited to a Bourbon panel discussion at Lit Cigar Bar. The discussion panel was led by Steve Akley… Continue Reading →

Mike And Matt Taste 13th Colony Whiskeys

A few weeks ago, I received two bottles of whiskey from 13th Colony Distillery, located in Americus, Georgia. I had tasted their corn whiskey before, with Susan Riegler for the American Whiskey Tasting Notebook, and I liked that whiskey. Their… Conti…

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