Blind Bourbon Green Bay May 20

This Friday, Blind Bourbon hits a state I once called home--Wisconsin. In the beautiful city of Green Bay, I'll take the stage at the Epic Event Center and will begin a fun lesson of sensory training and blind tasting. There will be blind folds! While VIP is sold out, only 20 tickets are left for General Admission. Join us! 

Green Bay Tickets

We have regular hours through Sunday December 19 then we will hold Holiday Happy Hours, cocktails and shopping only from noon - 5:00pm 12/22, 12/23, 12/29 and 12/30. We will be closed 12/24 - 12/28 and 12/31 - 1/31/22. Join us to toast 2021 and we will see you in 2022! Cheers!

We have so much to be thankful for. We are grateful for all of you and your continued support. So excited that we were able to make another Limited Edition Blend this year and that we will release it this Friday, November 26.

We will be doing a drive through release again and we have lots of gift baskets, some Patton Road Reserve and La Flamme Reserve, apparel and glassware available for sale too. Line starts at 11:00am. See you there!

https://www.exploretock.com/cadrerestaurant/event/298833/la-flamme-harvest-dinner-and-release-party

We will be closed - Thursday September 23 - Sunday September 26 and we will reopen on Thursday September 30. Hope to see you soon. Cheers!

Back-To-School, Football, PSL? Bourbon Month!

What’s in your glass? Reward Yourself today.

The Farmers Cocktail:

2.0 oz J Henry Bourbon

0.5 oz mint simple syrup*

4.0 oz tart lemonade

Serve over ice with fresh mint garnish for a warm weather refreshment and as the weather cools, heat the lemonade and serve warm. Cheers!

*Mint simple syrup = 1 cup sugar + 1 cup water boil until sugar dissolves. Add 1/4 lb mint to steep for 15-30 minutes and then strain out all mint. Store simple syrup in a glass bottle and refrigerate.

Thank you everyone who joined us for Dinner In Dane Thursday night. It was a fantastic event and we appreciate your support. We met our goals: announcing the return of the Alice in Dairyland program and 75th anniversary finals to Dane County in 2022, sharing delicious bourbon, an exquisite meal and community and raising funds and awareness of Little John’s Kitchen and food security issues and solutions in our community. If you missed this lovely event we have one more fantastic farm to table event remaining this summer. Join us for Outstanding In the Field on August 7. Still a few tickets remaining at OITF Tickets. It’s good to be back and we can’t wait to welcome you. Cheers!

On Thursday, July 22 we will host a special Dane County Farm-To-Table Dinner. Join us to celebrate our Dane County Agricultural Bounty and be the first to know about the milestone celebration next year…..

Dinner in Dane tickets

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We hope you all had a fabulous Mother’s Day recognizing your mothers and sharing some time and maybe some delicious bourbon too? This Friday, our Bourbon Mama Liz, is honored to be featured on a J Henry & Sons episode of FarmHer on RFD-TV.

https://youtu.be/aD7dUkBXYbQ here’s an intro to the show. 

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Sip some premium Wisconsin bourbon. The unique recipe crafted from homegrown heirloom corn, wheat, and rye on their fourth-generation family farm.  Watch FarmHer Friday, May 14 at 8:30 p.m. CST on RFD-TV. Find your local station here https://www.watchrfdtv.com/.

We are always excited about the Run For The Roses and this year is no exception but while we remain socially distanced and unable to really come together and cheer our horses on to a win, we have decided to offer a lower-key, Wisconsin Bourbon Derby Celebration. We will not have food and will limit the number of guests in the tasting room. We will have delicious J Henry Bourbon Juleps with house-made mint simple syrup and fresh mint, tangy Brown Derbys with grapefruit juice and small batch and a reliable favorite Old Fashioneds.

Please schedule on our website jhenryandsons.com so we can reserve a space for you. Wear your hats and finest derby Saturday clothing. We look forward to welcoming you out on Saturday May 1 for some derby specials as we look forward to returning to our traditional celebrations and bourbon sharing soon.