Blackened x Willett Rye is a project combining the resources and talents of three men: Drew Kulsveen, Rob Dietrich and Lars Ulrich. Drew provided the whiskey (combination of high rye and low rye whiskeys), Rob supplied the finishing process (wine barrels and “Black Noise”), and Lars sequenced a unique playlist, chosen by Rob and Drew, […]
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A quick announcement to let all you amazing readers know that I’ve joined forces with Talent Talk and Spirits Co. to put on a virtual tasting hitting the Regions of Scotland. We’ll be drinking Glen Scotia 15-Year-Old, Singleton of Dufftown 15-Year-Old, Deanston Virgin Oak, Aerolite Lyndsay 10-Year-Old (The Character of Islay Whisky Company) and Glenkinchie […]
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This is the first in-person tasting the Malt Nuts have done since the pandemic started and we chose it carefully: it was the tasting we were supposed to do the week the world came to a halt. Glen Grant is a fan favorite amongst the group and we’d been talking about this tasting for years. […]
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I picked up this Teeling Revival Volume IV Muscat Cask 15 Years a while ago for an event that never happened and so on the eve of my 40th birthday I cracked it open along with a birth-year Brora and a 40-year-old Armagnac. This Teeling was in good company that night. The other things on […]
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I think it’s fair to say Clynelish is one of our club’s favorite distilleries. We love the waxy fruity delivery and there is no end to the number of indie releases available. This love of the dram + the endless supply means these are easy tastings to assemble and so it’s likely there are even […]
The post Malt Nuts: Clynelish Round 5 Tasting appeared first on The Whiskey Jug.
I’m not the biggest fan of Tomatin, so when this Tomatin 14 Years Port Casks was recommended to me I hesitated just a bit. But, in the end, since the people recommending it (Nate and Joel) know a thing or three about whisky, I decided to give it a go. Both have good taste and […]
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Gaggle of Glenfarclas 3, the third time the Malt Nuts have gathered to sip indie drams from one of our favorite distilleries. Like all of our Glenfarclas tastings, the indies we sourced are only “highly believed to be” Glenfarclas since the name of the distillery cannot be used on any bottles not bottled by them. […]
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This Penderyn Portwoood Single Malt inspired another review coming up, after this Penderyn mini-run. It’s another port-finished single malt that came highly recommended by my digital buddies Nate and Joel. But that’s neither here nor there till tomorrow so let’s focus back on this. I’m always a bit leery when it comes to port cask […]
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What’s that? You’ve never heard of Invergordon? Well strap in because we’re going deep on this Scottish grain distillery. That’s right, the Malt Nuts are diving into the column distilled pool that’s responsible for the bulk of the whisky produced in Scotland. Single malts get all the attention and praise, but the real workhorse of […]
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I’ve been a Penderyn fan for a while and so this small run of reviews has me pretty excited, especially because I get to try this Penderyn Rich Oak Single Malt. To make this whisky they employed both ex-Bourbon and “rejuvenated” (STR) casks in the hopes of bringing more depth to their delicious spirit. If […]
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