Apple Cocktail Recipes
We’ve already had a few cool days and the apple harvest is in full swing. Pair up the tastes of Fall with America’s Native Spirit to make…
We’ve already had a few cool days and the apple harvest is in full swing. Pair up the tastes of Fall with America’s Native Spirit to make…
We’re always trying to eat better and one of the best ways is to get more fish into our weeknight dinners. If eating fish isn’t your “cup…
The Woodford Reserve Distillery is where my bourbon journey began. It was here that I first stood in a multi-story rickhouse, inhaled…
There are a host of unappreciated bourbon brands on the shelves today – some good, some bad, and some downright nasty. Where does…
It’s that beautiful time of the year, with crisp notes in the air, an occasional frost on the ground, and trees beginning to explode in a…
Every few years, something truly innovative comes along. This year, it’s been nearly seven years in the making – Heaven Hill Grain to…
I’ve shared before that bourbon drinkers clearly fall into two camps when it comes to Wild Turkey – either they love it or hate it; I…
Earlier this year, we sampled the 6-Year Soft Red Wheat expression from Holladay; today we’re sinking our teeth into its older brother -…
We’d stopped in Western Kentucky on a long drive home. We grabbed a quick bite to eat and as we headed across the street to our hotel, my…
Like a little kid waiting for Christmas Morning, I’d been waiting to find and sample Forbidden, created by Master Distiller Marianne…