Author name: Editor

Italy’s Puni Launches Oldest Whisky Yet

Italian whisky distillery Puni has launched Puni Aura Limited Edition 02, which was matured for over 8 years exclusively in Ex-Marsala casks from Sicily. Bottled at full cask strength (63.5% ABV), this whisky offers an extraordinary taste experience. O…

George Dickel X Leopold Brothers Collaboration Rye Whiskey Review

By Richard Thomas Rating: A- I find myself rather dismayed, sitting here in January 2022, that the autumn release of the George Dickel and Leopold Brothers collaboration blend did not garner more of a buzz among enthusiasts. It certainly got attention from us booze writers, but I didn’t see much enthusiasm expressed on forums and …

Bourbon Industry Generates $9 Billion For Kentucky Economy

Kentucky Bourbon is expanding its status as a premier signature industry, now pouring $9 billion into the Bluegrass economy every year and generating more than 22,500 jobs with $1.23 billion in payroll, Gov. Andy Beshear and legislative leaders announced today. Distilling also contributes more than $285 million in local and state tax revenue and is …

The GlenDronach Releasing A Fifty Year Old, Sherry Cask-Aged Malt

The GlenDronach today announces the limited release of its first-ever 50-Year-Old Single Malt; the Highland distillery’s oldest and rarest single malt Scotch whisky to date. Distilled in 1971, this expression represents a milestone in the near two-hundred-year history of The GlenDronach Distillery. The GlenDronach Aged 50 Years has quietly slumbered over five long decades in …

Alberta Premium Cask Strength Rye Whisky Review

By Randall H. Borkus Rating: B Alberta Premium Cask Strength Rye is a Canadian rye whisky made with 100% Canadian rye and spring water from the Canadian Rocky Mountains by Alberta Distillers Limited in Calgary, Alberta.  There is not much detail on their website, but my online research asserts the whiskey is aged for at …

Q&A With Michael D’Souza, Master Distiller at India’s Paul John

By Richard Thomas Even though Japan is routinely listed as one of the five traditional whisky-making regions/countries (along with Ireland, Scotland, Canada and the USA), the sheer quality of its whiskies remained under the popular radar for decades. That came to an end in the mid-2010s, but something interesting came hand-in-hand with the craze for …

Chicken Cock Cotton Club 20 Year Old Rye Whiskey Review

By Richard Thomas Rating: B Grain & Barrel Spirits, the company behind the revival of the Chicken Cock brand, and some of the sourced releases under that title have been quite excellent. In particular, I was quite fond of the Chicken Cock 15 Year Old Bourbon. The news that the company was bringing out a …

Redwood Empire Bottled in Bond Grizzly Beast Bourbon Review

By Richard Thomas Rating: B- As a distillery located amid the various state and federal parklands preserving redwood forests, Redwood Empire draws heavily on forest imagery in naming its whiskeys. Their bonded rye was named after a famous redwood tree, Rocket Top; their bonded bourbon is named for North America’s biggest bear, the grizzly (this …

Barrell Craft Spirits Come Out With Aged Canadian Rye

Last year, Barrell Craft Spirits (BCS) launched Barrell Seagrass, a blend of American and Canadian rye whiskeys finished in three distinct casks, which earned Double Gold at the prestigious San Francisco World Spirits Competition. Now, the award-winning independent blender and bottler of unique aged, cask-strength sourced whiskey and rum, will introduce BCS Gray Label Seagrass …

Top Picks Of 2021

The Whiskey Reviewer does not hold an annual awards panel. Yet we are also focused on all things whiskey, have a team of contributors, and because of those three points we have an unusual way of doing what are our de facto awards. Instead of handing out medals or drawing up a conglomerated list, every …

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