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Is Non-Alcoholic Bourbon The New Light Whiskey?

By Richard Thomas Spirits broadly and whiskey especially experiencing a sales slump and part of the reason is that the generational cohort entering the marketplace, Gen Z, has broader range of choices in legally available mind altering substances then their predecessors to choose from while also sharing the signature characteristic of youth everywhere: buck what …

Three Ships 10 Year Old Single Malt Whisky Review

By Genevieve Jacot-Guillarmod Rating: B Produced at the James Sedgwick Distillery in South Africa, Three Ships is one of the country’s best known whisky brands alongside Bain’s. While Bain’s uses a corn-based mash bill, the Three Ships range focuses on blends and single malts. The Three Ships 10 Year Old was initially released as series …

Strathmill 28 Year Old Single Malt Scotch Review

By Alex Southgate Rating: A The folks over at Halcyon Spirits kindly sent me their latest offering to try, and I couldn’t be happier. I’ve already reviewed their fourth and fifth release, which was great. This being said, I was elated to see their newest expression, because this time it is a 28 Year Old …

Old Forrester Marks Repeal Day With New 117 Series

Old Forrester was made at one of the few distilleries ultimately allowed to continue making whiskey during the latter stages of Prohibition, so to mark the end of Prohibition the brand has launched the latest installment in its 117 Series, Prohibition Era Still Proof. Prohibition was repealed on December 5, 1933. Bottled at 130 proof, …

Irish Whiskey’s Heritage Comeback: Why Tradition Is Winning Modern Drinkers Back

Something significant is happening within the whiskey world, and Ireland is at the center of it. Modern drinkers, collectors, and casual enthusiasts alike are gravitating toward heritage Irish whiskey bottlings with a level of enthusiasm the industry hasn’t seen in decades. This renewed attention isn’t based on nostalgia alone. It’s rooted in a deeper appreciation …

Old Forester Birthday Bourbon Review (2025)

By Kurt Maitland Rating: B+ Old Forester is a well-known and much-loved Kentucky straight bourbon whisky produced by the Brown–Forman Corporation. It was the first bourbon sold exclusively in sealed bottles and was bottled and marketed in 1870 by the former pharmaceutical salesman turned bourbon magnate, George Garvin Brown. The Brown–Forman Corporation is still managed …

Loch Lomond 18 Year Old Scotch Review

By David Levine Rating: B+ Continuing Loch Lomond Group’s track record of putting out affordable single malts at heritage age statements, today brings Loch Lomond 18 Year Old Single Malt. Notably, it’s closer to the $10/year threshold than its Glen Scotia 15 cousin (by business, not by location). If you’re looking for an approachable, easy-to-drink, …

Latest Jack Daniel’s Distillery Series Is A Syrup-Finished Rye

The Jack Daniel Distillery introduces Distillery Series #16, a barrel proof Tennessee Rye Whiskey finished in table syrup barrels, as the latest innovation in its Distillery Series line of experimental whiskeys. The new expression begins with Jack Daniel’s Tennessee Rye Whiskey, crafted from a mash bill of 70% rye, 18% corn, and 12% malted barley …

Kentucky Craft Bourbon Making Big Moves Mammoth Cave Area

Cave City, Kentucky, located near the famous Mammoth Cave National Park, is expanding its footprint into Kentucky craft bourbon attractions. On December 12th, Cave City will host a ribbon-cutting celebration welcoming Dueling Grounds Distillery and MB Roland Distillery to downtown, marking a new milestone in the city’s growing craft spirits scene. The event will feature …

Why Cannabis Spirits Are Becoming the Next Big Alternative Drink Trend

As younger consumers shift away from traditional alcohol and look toward more intentional, experience-driven beverage options, a new category is emerging at the center of the conversation: cannabis spirits. Once a niche experiment, cannabis-infused beverages are steadily moving into mainstream culture, fueled by changing social habits, new dosing technology, and a growing preference for alternatives …

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