Hancock’s President’s Reserve Bourbon is an easy drinking bourbon that would make a nice every day drinker were it not so difficult to find. Find out more in our review!
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The Bardstown Bourbon Company Origin Series represents the first whiskeys that were entirely distilled, aged and bottled at the Bardstown Bourbon Company. The first releases of the Origin Series are two bourbons. They are a high rye bourbon, the subject of this review, and a Bottled In Bond wheated bourbon, which is reviewed separately. Continue reading our review for tasting notes and more!
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The Bardstown Bourbon Company has just released its Origin Series, the first whiskeys produced entirely in-house! The Origin Series Rye is aged for 5 years 8 months and finished in a “zebra” barrel of alternating toasted American oak and cherry wood staves. Read our review to find out what it’s like!
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We recently had the pleasure of visiting the Richland Distilling Company (Richland Rum Distillery), learning about their story and process, and sampling some of their namesake Richland Rums. Learn more in our Richland Distilling Company Review!
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The Hidden Barn Whiskey brand itself is a collaboration between Nate Winegar & Matt Dankner, co-founders of the 5280 Whiskey Society, Master Distiller Royce Neeley of Neeley Family Distillery and Master Blender Jackie Zykan, formerly the Master Taster at Old Forester. The bourbons in their first series are from Neeley Family Distillery. Some single barrels were available, such as the Hometown Barrel that is the subject of this review.
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A Collaboration between Wes Henderson, Co-Founder of Angel’s Envy, and BLACKENED Master Distiller and Blender Rob Dietrich. BLACKENED X Wes Henderson starts with a 6 year old Kentucky Straight Bourbon, which is then finished in White Port Wine Casks. Read our full review to find out more!
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Fortuna Bourbon is brought to us by the folks at Rare Character, now joined by Andy Shapira. Yes, that Shapira. Andy is from the same Shapira family that owns Heaven Hill. So the pedigree behind this bourbon is a strong one. It is aged at least 6 years and is from an undisclosed Kentucky distillery, or possibly distilleries. Finally, it is a blend of 6 barrels. To learn more, read our full review!
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The current iteration of the Leopold Bros Distillery opened in Denver, CO, in 2014. However, the Leopold Bros story started long before then. Actually, way, way long before then, since Todd and Scott Leopold are brothers. Brothers who have created one of the most unique distilleries and distillery experiences that we have seen. Read our full review to learn more!
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First, Wilderness Trail made some rye whiskey. After the barrels were dumped, maple syrup from Vermont aged in them. Then, after the syrup was dumped, the barrels were filled with 5 year old rye whiskey and aged another 6 months. An voila! We have Wilderness Trail’s first finished whiskey!! What’s it like? Read our Wilderness Trail Maple Barrel Finish Rye review and find out!
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